Prep Cook - Perth, Canada - B&K Management
Description
The Prep Cook is responsible for producing meals for residents and guests using production checks and standardized recipes.-
Must have a Canadian work permit:
Must be able to commute (1333 Rideau Ferry Road, Perth, Ontario, K7H 3C7)
Available Shifts:
- 11:00 p.m. to 7:00 a.m. (8hour shift), weekend availability
Key Responsibilities:
- Prepares meals & desserts for the following day for 45 residents ensuring dietary needs are met
- Cleans the dishes and cleans the kitchen after food preparation
- Completes the food preparation for service the next day
- Assists with putting away the food deliveries
- Ensures residents are satisfied with all aspects of food preparation and presentation
- Operates and cleans food production equipment and food preparation areas
- Assists with any emergencies that occur in the building overnight
- Maintains an awareness of food inventory and takes the appropriate steps to minimize waste
- Prepares and presents meals and food for special events in a manner that promotes a positive image and reputation to the public at large
- Complies with all food preparation standards and health and safety requirements
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