Eden Pastry Demi Chef de Partie - Banff, Canada - The Rimrock Resort Hotel

The Rimrock Resort Hotel

Verified Company

Banff, Canada

1 week ago

Posted by:

Sophia Lee

beBee Recruiter

Description

We truly believe that our continued success is a result of our employee contributions.

Positive attitudes, exceptional customer service skills and working as a team is really what makes The Rimrock the most desired hospitality experience in the Canadian Rockies.

We pride ourselves on welcoming each new employee onto our team and helping them develop skills and knowledge to further their careers.

It is our mandate to promote from within and facilitate both personal and professional growth and development.

Scope

The Eden Pastry Demi Chef de Partie is responsible for the day-to-day operation of the Pastry station in our 5 Diamond restaurant.

The Demi Chef is the first point of contact for Commis Chefs and supports the Chef de Cuisine and Chef de Partie in managing the station and the restaurant.

Responsibilities:

Prepare breads, pastries, and desserts to 5 Diamond standards following special dietary instructions where required
Follow recipes and presentation specifications
Help in menu creation
Operate standard kitchen equipment safely and efficiently
Ensure that station opening and closing procedures are carried out to standard
Clean and maintain station and overall kitchen through practicing good safety and sanitation
Assist with ordering
Work within budgeted guidelines
Adhere to all sanitation and food production procedures and codes
Assist with the enforcement of Health & Safety protocols

Physical Demands

Continuous standing for long periods of time
Frequent walking, bending
Frequent reaching above and below shoulder height
Frequent lifting and carrying up to 22 pounds / 10 kg
Occasional lifting and carrying up to 50 pounds / 23 kg
Working in a hot, noisy, fastpaced environment

Qualifications:

Completion of Grade 12 or equivalent
Culinary degree in baking and/or pastry and 2 years of pastry experience OR 5 years of pastry experience
Previous experience in a leadership role in the kitchen
Able to meet the physical demands of the position
High standards for quality and presentation
Selfmotivated
Able to work under pressure
Excellent communication and interpersonal skills

Thank you for your interest in joining our team We share in your excitement to live and work in the Canadian Rockies.

You can learn more about what to expect as a Rimrock employee here.