Cook's helper - Vaudreuil-Dorion

Aide cuisinier. · Diplôme d'études secondaires (DES) ou expérience équivalente. · ...

Under the direction of the Supervisor, assists in the preparation of all food items. · ...

+Job Summary · Please refer to the How to Apply for a Job (for External Candidates) job aid for instructions on how to apply. · +Under the direction of the Supervisor, assists in the preparation of all food items. · ...

Education: Secondary (high) school graduation certificate · Experience: 2 years to less than 3 years · Tasks · Clear and clean tables, trays and chairs · Load buspans and trays · Package take-out food · Prepare, heat and finish simple food items · Serve customers at counters or b ...

Education: No degree, certificate or diploma · Experience: 7 months to less than 1 year · Screening questions · Are you authorized to work in Canada? · Are you available for shift or on-call work? · Are you available to start on the date listed in the job posting? · Do you live n ...

Prepare heat and finish simple food items Clean and sanitize kitchen including work surfaces cupboards storage areas appliances and equipment Receive unpack and store supplies in refrigerators freezers cupboards and other storage areas Sweep mop wash and polish floors · ...

Job summary · Help a cook with tasks.ResponsibilitiesClean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment. · Sweep, mop wash and polish floors. · ...

Clear and clean tables, trays and chairs Package take-out food Serve customers at counters or buffet tables Take customers' orders · ...

Education: Secondary (high) school graduation certificate · Experience: 2 years to less than 3 years · Tasks · Clear and clean tables, trays and chairs · Load buspans and trays · Package take-out food · Prepare, heat and finish simple food items · Serve customers at counters or b ...

Kitchen managers supervise and coordinate activities of staff who prepare and portion food. They estimate ingredient and supplies required for meal preparation, ensure that food and service meet quality control standards, maintain records of stock, repairs sales wastage etc. · ...

Supervise and co-ordinate activities of staff who prepare and portion food. · ...

This is a kitchen manager position in Vaudreuil-Dorion. · ...

The kitchen manager is responsible for overseeing the daily operations of a restaurant's kitchen. This includes supervising staff, ensuring quality control standards are met and maintaining records of stock and sales. · Secondary (high) school graduation certificateBilingualism i ...

Plan menus and estimate food requirements for their realization. · ...

No degree, certificate or diploma required. The cook determines the size of food portions and costs. · ...

We are seeking a · Cook who will prepare and cook complete meals or individual dishes and foods. · ...

We are looking for a cook to prepare and cook complete meals or individual dishes and foods in a fast-paced environment. The ideal candidate will have experience working in a restaurant setting and be able to train staff in preparation, cooking and handling of food.Prepare and co ...

Cook food for customers with food allergies or intolerances. Prepare and cook special meals for patients as instructed by dietitian or chef. · ...

Cook food in restaurants. Prepare and cook complete meals or individual dishes and foods. · ...

Overview · Languages: English or French, Education: Secondary (high) school graduation certificate, Experience: 1 year to less than 2 years, · ...