Chef - Burlington, ON

Maeven Chef is an in-home personal chef service based in Mississauga and Oakville offering weekly meal prep and dinner parties. · ...

This role is an on-site full-time position as a personal chef in the Greater Toronto area. The job requires meal planning grocery shopping food preparation and cooking high-quality meals tailored to clients dietary needs and preferences. · Maintaining food safety and kitchen clea ...

Estimate amount and costs of supplies and food items · Maintain records of food costs consumption sales and inventory · Analyze operating costs other data · Estimate amount and costs of supplies and food itemsMaintain records of food costs consumption sales and inventoryAnalyze o ...

We are seeking a passionate and skilled Sous Chef to join our culinary team. · The ideal candidate will play a crucial role in supporting the Head Chef in the daily operations of the kitchen ensuring high-quality food preparation and presentation. · This position requires strong ...

Experience Head Chef with strong background in upscale fine-dining to lead award-winning dining destination in Burlington. · Manage all BOH operations including labor scheduling and productivity · ...

Estimate amount and costs of supplies and food items Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs cooks ...

A Master · Chef is responsible for overseeing the kitchen operations in a restaurant setting. · Estimate amount and costs of supplies and food items · Maintain records of food costs, consumption, sales and inventory · ...

The Head Chef at Prime Steak + Raw Bar is the culinary leader responsible for delivering an exceptional, luxury dining experience at one of the region's most acclaimed restaurants. · ...

+Job summary · Passionate experienced Sous Chef to inspire lead mentor our kitchen team. · +ResponsibilitiesOversee day-to-day kitchen operations. · Ensure perfectly executed kitchen operations through training mentoring assisting supporting kitchen staff members. · +BenefitsComp ...

The Sous Chef plays a key role for the Back of House team and is accountable for the overall success of the daily kitchen operations. · Service & Operational Excellence · Maintain quality, consistency, and presentation standards for all dishes · ...

Estimate amount and costs of supplies and food items · Maintain records of food costs, consumption, sales and inventory · Demonstrate new cooking techniques and new equipment to cooking staff · Supervise activities of specialist chefs, chefs, cooks... · ...

Estimate amount and costs of supplies and food items. Maintain records of food costs, consumption, sales and inventory. · ...

We're Signature Retirement Living, · and we believe that enjoying life is what Vibrant Seniors Living should be all about. · We hire outstanding people who truly care about seniors and understand their needs. · We value our staff and believe in providing a culture that cultivates ...

A chef responsible for preparing and cooking complete meals and specialty foods for events such as banquets. · Analyze operating costs and other data. · ...

We are seeking a skilled and experienced Kitchen Manager to oversee our kitchen operations. · ...

This is a full-time on-site role for a Banquet Chef located in Milton, ON. The Banquet Chef will oversee the preparation and cooking of meals for banquets and events ensuring high-quality presentation and timely service. · ...

Overview. Estimate amount and costs of supplies and food items. Maintain records of food costs, consumption, sales and inventory. · ...

Overview · Maintain records of food costs, consumption, sales and inventory · ...

Maintain records of food costs consumption sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Create new recipes Instruct cooks in preparation cooking garnishing and presentation of food Prepare and cook complete meals and specialty foods fo ...

Overview of a chef position. · Maintain records of food costs and sales. · Demonstrate new cooking techniques to staff. · ...