Sous Chef- Japanese Cuisine - Mississauga, ON

Sous Chef- Indian Chinese · At Food World Supermarket, our multi-cuisine concept brings the world's best tastes together under one roof. Quality ingredients, expert chefs, and diverse menus combine to create a vibrant and welcoming food destination. Our mission is to be a trusted ...

Cook food in accordance with recipes and presentation specifications. · ...

Now Hiring: Part-Time Cook · We are looking for a dependable and motivated Part-Time Cook to join our kitchen team. If you enjoy working in a busy restaurant and have basic cooking experience, we would love to meet you · Key Responsibilities: · Prepare and cook menu items followi ...

We are looking for a reliable and passionate Part-Time Cook to join our kitchen team. · Responsibilities:Prepare and cook menu items according to recipes and quality standards · Maintain cleanliness and organization of the kitchen · ...

We are seeking dedicated and enthusiastic Kitchen Crew Members to join our culinary team. · The ideal candidate will play a vital role in supporting our kitchen operations, ensuring that food preparation and service run smoothly. This position is perfect for individuals with a pa ...

We are seeking a skilled and passionate Sushi Chef to join our culinary team. · ...

We are looking for anybody who is serious and looking to learn how to prepare traditional Japanese cuisine. · A great attitude · Dedication & hard work · Has the ability to multitask and handle pressure in a fast paced environment · 'Quality first' mentality · ...

Education: · Expérience: · Education · Secondary (high) school graduation certificate · or equivalent experience · Work site environment · Noisy · Hot · Work setting · Restaurant · Bar · Ranks of chefs · Executive chef · Sushi chef · Chef · Tasks · Maintain records of food costs, ...

About August 8 · August 8 Restaurant is a leading Asian cuisine dining destination in Southern Ontario, known for our fusion of authentic Japanese, Chinese, and modern Asian flavors. We pride ourselves on high-quality food, excellent service, and a welcoming atmosphere. · Positio ...

We are currently seeking a skilled and motivated Sushi bar helper to join our back-of-house team. · As a Sushi Bar Helper,sdfg, you'll be responsible for preparing and cooking dishes according to recipes and standards. You'll work closely with our kitchen team to ensure that eve ...

We are currently seeking a skilled and dedicated individual to join our culinary team as a Full-Time Sushi Prep Cook at Nobu Restaurant in Toronto. · Assisting the sushi chefs in the preparation and assembly of ingredients for sushi and sashimi dishes · ...

Cook ethnic food in restaurant setting. · Prepare and cook complete meals or individual dishes and foodsClean kitchen and work areasWe are looking for a candidate with 3 years to less than 5 years of experience. ...

Job Title: Line Cook – Japanese/Chinese Cuisine (All You Can Eat Restaurant) · Location: August 8, Eglinton · Job Type: Full-Time · About Us: · We are a fast-paced, high-energy Japanese/Chinese all-you-can-eat restaurant dedicated to delivering fresh, flavorful dishes in a dynami ...

Cook and prepare complete meals or individual dishes and foods in a restaurant setting. · ...

We would like to welcome a Back of House cook who is looking for more than a line position. This role will have a unique opportunity to work across two Japanese kitchens. · ...

We are looking for an ethnic food cook to join our team! · Determine the size of food portions and costs · Plan menus and estimate food requirements for their realization · Requisition food and kitchen supplies · ...

We are a people-first company built on heart accountability and high standards We look for caring team players with strong communication skills who put customers teammates and career path ahead of personal agendas Skills can be taught character cannot Now in our 40th year we are ...

We are seeking a talented and energetic Maki Chef to join our culinary team. In this role, you will be responsible for preparing high-quality sushi rolls, managing food production, and ensuring the consistency and presentation of our maki dishes. · ...

Kyoto Katsugyu is North America's first authentic Japanese Gyukatsu (Beef Cutlet) specialty restaurant. · Looking for long-term team members who are eager to grow with our brand. · ...

Cooking ethnic foods at a restaurant in Toronto. · ...