Dietary Aide - Burlington, Canada - Mount Nemo Christian Nursing Home

Mount Nemo Christian Nursing Home
Mount Nemo Christian Nursing Home
Verified Company
Burlington, Canada

1 week ago

Sophia Lee

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Sophia Lee

beBee Recruiter


Description

About The Home:

Mount Nemo Christian Nursing Home is a 61-bed long-term care facility located in north Burlington. Mount Nemo has a rich history and has been serving the community since 1985. The Home bases its care on Christian principles utilizing an interdisciplinary team approach.


About This Position:


The Dietary Aide is an active member of the multidisciplinary team and is responsible for helping to prepare, portion and serve meals, beverages, snacks/nourishments and catering items, as well as dish/cutlery sanitization.

This position includes working every other weekend (both Saturday and Sunday) from 10:30am-7:00pm. Availability for other shifts a definite asset.


Duties:


  • Serve meals to residents in a professional and courteous manner
  • Set up and clear dining tables
  • Wash and store dishes, pots, utensils and other kitchen supplies and equipment
  • Meet scheduled meal and snack times
  • Deliver tray services as required
  • Set up and prepare beverages, desserts, snack carts etc.
  • Provide assistance to the cook in the preparation and service of meals
  • Assist with maintaining the cleanliness of kitchen and dining area as required
  • Receive and store food and supplies
  • Attend staff meetings and inservice educational programs
  • Assist in the orientation and training of new dietary employees
  • Comply with all provincial regulations and established department policies and procedures
  • Complete all other tasks as assigned by the Cook or the Nutrition Manager

Qualifications:


  • Must have a current Food Handler's Certification
  • Must have a current Vulnerable Sector Screening (within 6 months) or be willing to get it immediately upon hire
  • Must have at least 2 doses of a COVID vaccine
  • Must be able to read and understand English and be capable of following oral and written instructions thoroughly
  • Must have knowledge in working in commercial kitchens
  • Recognizing this is a healthcare facility, must have understanding of different diet textures and fluid consistencies
  • Must be able to stand for extended periods of time; push/pull heavy food carts; lift items
  • Should have a certificate in or be enrolled in a Food Service Worker training program, recognized by the Ministry of Health and Long Term Care (student excepted)
  • If not enrolled or currently enrolled in a FSW program and not completed within 3 years, employment will be ended

Job Types:
Part-time, Permanent


Salary:
$21.31 per hour


Schedule:

  • 8 hour shift
  • Evening shift
  • Weekend availability

COVID-19 considerations:
Active screening; regular rapid testing; universal masking; enhanced cleaning and disinfection


Application question(s):

  • Do you have a valid Food Handler's Certificate?
  • Do you have experience working in a healthinspected kitchen (ie. restaurant, healthcare, etc.)?
  • Being aware of the shift times for this position (every other weekend from 10:30am7:00pm 16 hours biweekly), are you able to work this?

Work Location:
One location

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