Best professionals offering pastry chef services in Fredericton
Get free quotes from professionals.
Aruna Dissanayaka
Baker (Pastry & Bakery Chef) and Banking Credit
Restaurants / Food Service
I am a new comer to Canada, landed last 17th December 2024 and expecting a suitable role in Bakery industry according to the qualifications. However, ...
Pastry Chef Services in Fredericton, New Brunswick
To become a pastry chef, one must possess a strong foundation in baking and confectionery arts. This requires a formal education or training from an accredited culinary school or program.
Industry professionals should consider obtaining accreditations such as the Certified Culinarian (CC) or the Executive Pastry Chef (EPC) certifications to demonstrate their expertise.
- What is your experience working with traditional and modern pastry techniques?
- Can you provide examples of your previous work with wedding cakes, pastries, and other desserts?
- How do you stay up-to-date with industry trends and new ingredients?
- Cooking Institute
Fees for Pastry Chef freelancers
The average daily fee for experienced freelancers is $250.00 CAD.
The fee varies depending on the city in which they are located. For instance, the average daily fee for a Pastry Chef in Toronto is $300.00 CAD while in Vancouver is $220.00 CAD or in Montreal is $280.00 CAD.
pastry chef jobs near Fredericton
-
Description · POSITION SUMMARY · Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor ...
Fredericton, NB, Canada2 days ago
-
We are seeking a cook to join our team. The successful candidate will have experience in preparing and cooking complete meals or individual dishes and foods. · ...
Fredericton4 weeks ago
-
Cook food for patients as instructed by dietitian or chef schedule and supervise kitchen helpers oversee kitchen operations maintain inventory and records of food supplies equipment may set up oversee buffets clean kitchen work area plan menus determine size of food portions esti ...
Oromocto1 week ago