Best professionals offering sommelier services in Val-David
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Michael Poskanzer
Private Chef - Cooked with love!
Tourism / Travel / Hospitality
Michael grew up in the Toronto food scene. His parents, an avid Middle Eastern Chef and National Geographic Photographer, taught Michael the fundament ...
Penny Juras
Sommelier and bartender/Server
Scientific
Over 15 years of experience
Brian Azimov
Sommelier
Tourism / Travel / Hospitality
I am a sommelier currently my WSET Diploma with an emphasis on building relationships and pursuing team driven goals.
Service in Val-David, Laurentides
The Sommelier service is available in various settings such as restaurants and hotels.
Professional Requirements
A Sommelier must have a deep knowledge of wine, spirits, and other beverages. They should be familiar with wine-making processes, grape varieties, and regional differences.
Fees for Sommelier freelancers
The average daily fee for the experienced freelancers is $200 CAD.