Best professionals offering catering manager services in Winnipeg
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Musette Fowke
Food, Beverage & Hospitality Management
Restaurants / Food Service
B.Comm. Honours & Born into the Food Service industry, 12 years have been spent truly hands on, and 10 of those 12 years in Senior Leadership. Sittin ...
Tanuja Sharma
Event Planner
Customer Service / Support
Multitalented Successful events management professional bringing demonstrated skills and significant experience planning and executing diverse meeting ...
Vicky Lu
Hospitality Specialist
Restaurants / Food Service
Thank you for stopping by! Resourceful catering sales manager with strong catering services background and a creative mindset. Organized and dedicated ...
Robert Kay
Audio Engineer/Editor
Arts / Entertainment / Publishing
A versatile professional with a passion for music production, video editing, and culinary arts. He has a proven ability to work under pressure and ada ...
Tajimul Ali
Restaurant/Catering Manager
Restaurants / Food Service
I am a hard-working and driven individual who isn't afraid to face a challenge. I'm passionate about my work and I know how to get the job done. I wou ...
The catering manager service in Winnipeg, Manitoba requires a high level of professionalism and organization. To be successful, one must have excellent communication skills, be able to multitask, and have a strong attention to detail.
Professional Requirements
Catering managers must have a degree in hospitality, business, or a related field, and have experience working in a similar role. They must also be able to work well under pressure, be able to multitask, and have a strong understanding of food safety and sanitation protocols.
Accreditation and Certification
While not always required, accreditation and certification can be beneficial for catering managers. The Canadian Association of Catering and Event Management (CACEM) offers certification programs for catering managers, which can demonstrate a level of expertise and commitment to the profession.
Choosing the Best Service Provider
When choosing a catering manager, it's essential to research and interview potential candidates. Look for experience working in the hospitality industry, a strong understanding of food safety and sanitation protocols, and excellent communication skills. It's also a good idea to ask for references and check online reviews.
Questions to Ask Before Hiring
- What experience do you have working in the hospitality industry?
- Do you have any certifications or accreditations?
- Can you provide references or examples of your work?
Useful References
The Canadian Association of Catering and Event Management (CACEM) is a great resource for information on catering management and industry best practices. The association provides training and certification programs, as well as networking opportunities for professionals in the field.
Average Prices
The average price for a catering manager in Winnipeg, Manitoba is around $45.00 CAD per hour. However, prices can vary depending on the level of experience, the size of the event, and the complexity of the menu.
Requesting a Quote
To request a quote for a catering manager, you can contact a platform that specializes in connecting clients with freelancers. You will need to provide information about your event, including the date, time, location, and number of guests. The platform will then connect you with a qualified catering manager who can provide a quote for their services. You can then review and compare quotes from different professionals to find the best fit for your needs and budget.
catering manager jobs near Winnipeg
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Catering Services Associate
1 month ago
Dana Marek Hospitality Winnipeg, MBDana Hospitality are based inside Red River College Polytech Notre Dame Campus. We offer catering services to all departments and external clients, and provide catering services to Exchange District Campus and Stevenson Campus but not limited to the above campuses. · ...
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restaurant manager
2 weeks ago
Amantran Winnipeg, MB RJ GManage the financial and operational aspects of a restaurant. · ...
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restaurant manager
2 days ago
Dairy Queen Winnipeg, MB RM Z+ Job summary: Restaurant manager responsibilities include leading staff and managing restaurant operations. · + Qualifications: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years · + Responsibilities: · + Evaluate daily operations · ...