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Markham

    sushi chef - Markham, Canada - Zen Japanese Restaurant

    Zen Japanese Restaurant
    Zen Japanese Restaurant Markham, Canada

    3 weeks ago

    Default job background
    Description
    • Education: Secondary (high) school graduation certificate
    • Experience: 3 years to less than 5 years

      • Work setting

    • Restaurant

      • Ranks of chefs

    • Sushi chef

      • Tasks

    • Create new recipes
    • Instruct cooks in preparation, cooking, garnishing and presentation of food
    • Supervise cooks and other kitchen staff
    • Prepare and cook food on a regular basis, or for special guests or functions
    • Prepare and cook meals or specialty foods
    • Requisition food and kitchen supplies
    • Prepare dishes for customers with food allergies or intolerances
    • Train staff in preparation, cooking and handling of food

      • Supervision

    • 5-10 people

      • Cuisine specialties

    • Sushi preparation techniques
    • Japanese cuisine

      • Food specialties

    • Cold kitchen
    • Fish and seafood
    • Stocks, soups and sauces

      • Transportation/travel information

    • Public transportation is available
    • Work Term: Permanent
    • Work Language: English
    • Hours: 44 hours per week
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