Knight Inlet Lodge Jobs in Canada

We are looking for a Head Chef to join our team in Area F. The ideal candidate will have experience as a chef and be able to lead a team of cooks. The job requires working on site at the physical location. · ...

Overview · Languages: English · Education · Other trades certificate or diploma · or equivalent experience · Experience · Experience an asset · On site · Work must be completed at the physical location. There is no option to work remotely. · Work setting · Staff accommodation pro ...

+ Fournir le transport des marchandises sur les routes. · + Durée de l'emploi: Saisonnier · Lieu du travail: Black Creek, BC VJ A · Période d'activité: Toute l'année ...

No degree, certificate or diploma required for this role with less than two years of experience. ...

A remote resort in British Columbia is seeking a Head Chef to manage kitchen operations, create delicious recipes, and supervise a team of 3-4 cooks. The role requires a strong background in culinary practices and food safety. Responsibilities include managing food costs, ensurin ...

This is a sous-chef position requiring experience in food preparation, cooking, and supervision of kitchen staff. · ...

This is a seasonal sous-chef position that requires experience in maintaining records of food costs, consumption, sales and inventory. The candidate will analyze operating costs and other data to create new recipes. They will instruct cooks in preparation, cooking, garnishing and ...

We are seeking a experienced Head Chef to oversee the food preparation and presentation for our resort. · Maintain records of food costs, consumption, sales and inventory · Analyze operating costs and other data · ...

· Estimate amount and costs of supplies and food items. · Maintain records of food costs consumption sales and inventory. · Analyze operating costs and other data. · Demonstrate new cooking techniques and new equipment to cooking staff. · ...