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    specialty foods chef - Hamilton, Canada - Indian Hut

    Indian Hut
    Indian Hut Hamilton, Canada

    4 days ago

    Default job background
    Description
    • Education: Secondary (high) school graduation certificate
    • Experience: 1 year to less than 2 years
    • Work setting

    • Restaurant
    • Tasks

    • Maintain records of food costs, consumption, sales and inventory
    • Instruct cooks in preparation, cooking, garnishing and presentation of food
    • Supervise cooks and other kitchen staff
    • Prepare and cook food on a regular basis, or for special guests or functions
    • Prepare and cook meals or specialty foods
    • Requisition food and kitchen supplies
    • Plan menus and ensure food meets quality standards
    • Prepare dishes for customers with food allergies or intolerances
    • Train staff in preparation, cooking and handling of food
    • Certificates, licences, memberships, and courses

    • Food Safety Certificate
    • Cuisine specialties

    • East Indian
    • Work Term: Permanent
    • Work Language: English
    • Hours: 35 hours per week


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