restaurant manager - Waterford, ON

Company Description · Electric Diner is an 80s-themed restaurant and event space in downtown Hamilton, known for its neon vibe, nostalgic atmosphere, comfort-driven menu, and immersive events ranging from interactive movie nights to large private celebrations. · Role Description ...

Overview · Languages · English · Education · College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years · Experience · 1 year to less than 2 years · On site · Work must be completed at the physical location. There is no option to work remot ...

About Us · Welcome to the B Social Hospitality family, where every one of our eight distinctive restaurants is a playground for foodies and fun-lovers alike. With locations across Hamilton, Ancaster, Stoney Creek, and Burlington, we're serving up drool-worthy chef-crafted menus a ...

Education: · Expérience: · Education · College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years · Work setting · Urban area · Tasks · Analyze budget to boost and maintain the restaurant's profits · Develop budget to determine cost of food, ...

Overview · We are seeking a dynamic and experienced Restaurant Manager to lead our team and oversee daily operations at our busy dining establishment. The ideal candidate will possess strong leadership skills, extensive restaurant experience, and a passion for delivering exceptio ...

Join Our Team at Popeyes. We're seeking energetic and enthusiastic individuals to join our team as Store Managers. · ...

Company Description · Electric Diner is an 80s-themed restaurant and event space in downtown Hamilton, known for its neon vibe, nostalgic atmosphere, comfort-driven menu, and immersive events ranging from interactive movie nights to large private celebrations. · Role Description ...

Work Term: Permanent · Work Language: English · Hours: 30 hours per week · Education: Secondary (high) school graduation certificate · Experience: 5 years or more · or equivalent experience · Work setting · Rural area · Tasks · Analyze budget to boost and maintain the restaurant' ...

A restaurant manager is needed for a permanent position. The ideal candidate will have a bachelor's degree and at least 7 months of experience. · ...

Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets cash reports and related forms Conduct performance reviews Cost products and services Enforce provincial/territorial liquor legislation and regulations Organize ...

Monitor staff performance Recruit staff Set staff work schedules Supervise staff Train staff Determine type of services to be offered and implement operational procedures Conduct performance reviews Ensure health and safety regulations are followed Address customers' complaints o ...

This is a restaurant manager position with responsibilities including determining services to be offered and implementing operational procedures, balancing cash and completing balance sheets, conducting performance reviews, etc. · ...

Work Term: Permanent · Work Language: English · Hours: 40 hours per week · Education: Secondary (high) school graduation certificate · Experience: 2 years to less than 3 years · Work setting · Various locations · Budgetary responsibility · 0 - $100,000 · Tasks · Plan and organize ...

Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangeme ...

Education: Secondary (high) school graduation certificate · Experience: Experience an asset · Tasks · Evaluate daily operations · Organize and maintain inventory · Ensure health and safety regulations are followed · Address customers' complaints or concerns · Provide customer ser ...

Determine type of services to be offered and implement operational procedures Conduct performance reviews Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities P ...

Work Term: Permanent · Work Language: English · Hours: 40 hours per week · Education: Secondary (high) school graduation certificate · Experience: 2 years to less than 3 years · Work setting · Various locations · Budgetary responsibility · 0 - $100,000 · Tasks · Determine type of ...

+ Job summary: The position involves overseeing staff performance, recruiting staff, setting schedules, supervising staff and training them. + Responsibilities: · Monitor staff performance · Recruit staff · Set staff work schedules · Supervise staff · ...

+Job summary · We are seeking a Restaurant Manager for a full-time, on-site role located in Port Dover, ON.The Restaurant Manager will oversee day-to-day operations, ensuring seamless customer service and high operational standards. · ...

We are seeking a Restaurant Manager for a full-time role located in Port Dover, ON. · The successful candidate will oversee day-to-day operations, ensuring seamless customer service and high operational standards. ...