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    food service supervisor - Edmonton, Canada - Cobs Bread

    Cobs Bread
    Default job background
    Description
    • Education: Secondary (high) school graduation certificate
    • Experience: 1 year to less than 2 years
    • or equivalent experience
    • Work site environment

    • Hot
    • Work setting

    • Food service establishment
    • Relocation costs covered by employer
    • Restaurant
    • Tasks

    • Supervise and co-ordinate activities of staff who prepare and portion food
    • Train staff in job duties, sanitation and safety procedures
    • Hire food service staff
    • Ensure that food and service meet quality control standards
    • Address customers' complaints or concerns
    • Maintain records of stock, repairs, sales and wastage
    • Establish work schedules
    • Work conditions and physical capabilities

    • Fast-paced environment
    • Work under pressure
    • Work Term: Permanent
    • Work Language: English
    • Hours: 30 hours per week


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