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    Food Service Supervisor - West Kelowna, Canada - A&W Restaurants Inc

    A&W Restaurants Inc
    A&W Restaurants Inc West Kelowna, Canada

    5 days ago

    Default job background
    Full time
    Description

    A&W in West Kelowna, BC, located at 3640 Gellatly Rd., is looking for 3 permanent full-time Food Service Supervisors to start immediately.

    The McMurray Group is a franchise company with 40+ A&W restaurants extending across British Columbia and the Yukon Territories. We take pride in offering our employees a job like no other, and a work environment that cannot be found anywhere else. Our working environment is based on respect and listening. Everyone's efforts and results are recognized and celebrated.

    Starting hourly wage is $18/hr. We also offer various benefits which include an extensive single or family Medical/Dental Benefit which comprises of Pharmaceuticals, Hospital Care, Paramedical, Medical Equipment, Travel, Visioncare, Basic and Optional Life, along with an optional Group RSP.

    Start Date of Employment : As soon as possible

    Job Type : Full-time, permanent position. Work includes various shifts (Days, Evenings and Weekends).

    Team Member's Role : You are an enthusiastic individual who works hard to deliver exceptional service to every guest, every time. As a Food Service Supervisor, you are proud to serve great tasting food, made with care. You are a team player that arrives to work energized and motivated and you thrive in a fun, fast paced work environment.

    What we can offer you:

  • A flexible working schedule;
  • Employee discounts;
  • Great training and transferable skills;
  • Opportunities for advancement
  • Full range of medical and dental benefits;
  • Apply for this job if you :

  • Have a passion for guest service and creating exceptional guest experiences;
  • Enjoy working in a fast-paced environment
  • Have excellent communication skills;
  • Enjoy learning new things;
  • Have a ready smile and a warm personality;
  • Are available to work 32-40 hours/week.
  • Requirements:

  • Minimum 3 years experience in food service/preparation
  • Supervisory experience in food preparation is an asset
  • Completion of secondary school or equivalent
  • Ability to communicate effectively in English
  • Ability to deal well with a variety of people: customers, fellow employees and management
  • Initiative, good judgment, ability to make quick decisions under stressful conditions
  • Responsible, reliable, honest
  • High standard of cleanliness and hygiene
  • Ability to manage multiple tasks
  • Valid Food Safe Certificate (or agreement to obtain this within 30 days of promotion).
  • Able to stand and walk for extended periods.
  • Able to do some heavy lifting
  • Duties and responsibilities:

  • Ensures the well-being and safety of the customers and staff
  • Works alongside employees in various positions, taking orders or cooking, to ensure restaurant is continually meeting production demands and standards for food quality, service times and service experience
  • Opens/closes the restaurant, with access to the safe and/or float
  • Complies with all cash management and accounting procedures
  • Assigns work stations and manages breaks
  • Resolves issues within their realm of authority concerning the restaurant, staff and customers according to restaurant policies. Documents all issues and ensures management has necessary information regarding these issues.
  • Effectively uses the operating system to balance key goals of speed, food quality and cost management.
  • Completes various tasks as requested by management that may include but is not limited to: daily and weekly paperwork, inventory, purchasing
  • Trains and coaches staff as directed by management. May also assist with staff performance evaluations as required by management
  • Posted: May 5, 2023



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