-
Chef de Cuisine
2 weeks ago
Brew and Bloom Edmonton, Canada**Chef De Cuisine** · We are looking for a passionate **Chef De Cuisine** who is truly passionate about Cuisine in every aspect. Creativity is a MUST for this role. Our menu isn't meant to just be "ordinary". · Brew + Bloom provides a unique dining experience, focused around high ...
-
Chef de Cuisine
3 weeks ago
The Party people catering co Edmonton, CanadaWe are moving The Party people catering company · This role is within an independently female owned company and extends the following: · - Oversee kitchen operations · - Create menus & recipes to showcase your passion, skills & personality · - Recruit, develop & lead kitchen team ...
-
Chef de Cuisine
5 days ago
The Marc Restaurant Edmonton, Canada**Duties and responsabilities include;** · Menu development for our 65 seat French Bistro, planning of special event menus. · This is a working chef position and chef will work on the line in addition to the following; · Assist in staffing and development of kitchen brigade toget ...
-
Chef de Cuisine
3 days ago
Cosmos Kitchen Edmonton, CanadaEducation: Secondary (high) school graduation certificate · - Experience: 1 year to less than 2 years · **Tasks**: · - Supervise activities of specialist chefs, chefs, cooks and other kitchen workers · - Instruct cooks in preparation, cooking, garnishing and presentation of food ...
-
Chef de Cuisine
3 weeks ago
L'OCA Sherwood Park, CanadaDo you dream of being a leader who champions the principles of Quality, Scratch, Theatre, Service, and Love? Are you an expert in leading a kitchen team, and keeping things running smoothly, even when the heat is on? If so, then we need you as our Chef De Cuisine at ORO · As our ...
-
Sous Chef
2 weeks ago
Dexterra Group Edmonton, Canada Full timeJob Description · WHAT'S THE JOB? · Based in a world-class Horizon North camp facility in Nunavut, the regular shift for this position is 28 days on/14 days off, with 12-hour workdays. Flights are covered in and out of the site. · The Sous Chef , reporting to the Chef, is resp ...
-
Sous Chef
6 days ago
Moxies Edmonton, Canada Full timeMoxies - Immediate Sous Chef Opportunity · Are you passionate about crafting exceptional food experiences and leading a team to greatness? Do you thrive in a high-energy, positive, and results-oriented environment? · Join Moxies, a Canadian restaurant group known for its handcraf ...
-
Sous Chef
2 weeks ago
Kitikmeot Camp Solutions Edmonton, Canada Full timeJob Description · WHAT'S THE JOB? · Based in a world-class Horizon North camp facility in Nunavut, the regular shift for this position is 28 days on/14 days off, with 12-hour workdays. Flights are covered in and out of the site. · The Sous Chef, reporting to the Chef, is responsi ...
-
Sous Chef
6 days ago
The Mustard Seed Edmonton, AB, CanadaDescription : · Reporting to the Head Chef, the Sous Chef is responsible for assisting in the creation and preparation of menus and meals for clients of the Central Shelter. The Sous Chef will ensure meals are ready to be served in compliance with all health regulations. They wi ...
-
Sous Chef
6 days ago
Theseed Edmonton, AB, CanadaJob Category : Community Impact and Programs · Requisition Number : SOUSC001379 · Apply now · Posted : May 14, 2024 · Full-Time · On-site · Locations · Showing 1 location · Edmonton · Edmonton, AB T5H3J7, CAN · Description · Reporting to the Head Chef, the Sous Chef ...
-
sous-chef
2 weeks ago
Continental Treat Food Services Ltd. Edmonton, CanadaWork Term: Permanent · Work Language: English · Hours: 30 to 40 hours per week · Education: No degree, certificate or diploma · Experience: 5 years or more · Work site environment · Wet/damp · Noisy · Hot · Work setting · Restaurant · Tasks · Estimate amount and costs of supplies ...
-
Sous Chef
6 days ago
Earls Kitchen + Bar Edmonton, AB, CanadaWe are looking for motivated Sous Chef's to enhance our kitchen team. As a Chef, you have a passion for food and hospitality, a commitment to excellence, and a desire to learn and grow. Develop and hone your culinary skills to create food you're proud of. Whether you're new to th ...
-
Sous Chef
1 week ago
Earls Kitchen + Bar Edmonton, CanadaWe are looking for motivated Sous Chef's to enhance our kitchen team. As a Chef, you have a passion for food and hospitality, a commitment to excellence, and a desire to learn and grow. We'll teach you everything you need to know, no experience necessary You build culinary master ...
-
Sous Chef
6 days ago
Earls Kitchen + Bar Edmonton, AB, CanadaWe are looking for motivated Sous Chef's to enhance our kitchen team. As a Chef, you have a passion for food and hospitality, a commitment to excellence, and a desire to learn and grow. We'll teach you everything you need to know, no experience necessary You build culinary master ...
-
Sous Chef
3 weeks ago
EightSix Network Inc Edmonton, AB, CanadaJob Type: Full-Time · The Sous Chef will manage kitchen activities and collaborate with staff to create signature dishes that will keep customers coming back With a combination of your outstanding customer service and leadership skills, and a passion for food and business, you w ...
-
sous-chef
3 weeks ago
Continental Treat Food Services Ltd. Edmonton, CanadaDurée de l'emploi: Permanent · Langue de travail: Anglais · Heures de travail: 30 to 40 hours per week · Education: · Expérience: · Education · No degree, certificate or diploma · Work site environment · Wet/damp · Noisy · Hot · Work setting · Restaurant · Tasks · Estimate amou ...
-
sous-chef
2 weeks ago
Grand Villa Casino Edmonton Edmonton, CanadaDurée de l'emploi: Permanent · Langue de travail: Anglais · Heures de travail: 40 hours per week · Education: · Expérience: · Education · Other trades certificate or diploma · Work site environment · Noisy · Hot · Cold/refrigerated · Work setting · Restaurant · Ranks of chefs · ...
-
Sous Chef
1 week ago
COMPASS GROUP CANADA Edmonton, AB, CanadaWorking Title: Sous Chef, Seasonal, Rogers Place Arena, AB · Seasonal · Starting Hourly Rate: 28.Event based schedule for playoffs. · That's because Compass Group Canada is part of a global foodservice and support services company that's the 6th largest employer in the world, ...
-
Sous Chef
2 weeks ago
Varscona Hotel on Whyte Edmonton, Canada Full timeAt Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining stars of what we doWe understand what it takes to be a pa ...
-
sous-chef
2 weeks ago
Grand Villa Casino Edmonton Edmonton, CanadaWork Term: Permanent · Work Language: English · Hours: 40 hours per week · Education: Other trades certificate or diploma · Experience: 3 years to less than 5 years · Work site environment · Noisy · Hot · Cold/refrigerated · Work setting · Restaurant · Ranks of chefs · Sous-chef ...
Chef ou sous-chef de cuisine - Edmonton, AB, Canada - Compass Group
Description
Sous Chef, SeasonalSeasonal
Starting Hourly Rate: 23.Event based schedule for playoffs.
That's because Compass Group Canada is part of a global foodservice and support services company that's the 6th largest employer in the world, with 625,000 employees.
You'll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more.
We're in all major cities, at remote work sites and everywhere in between - doing business in Canada and 50+ other countries where you can learn and grow.
Operating in over 200 locations across North America, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences at arenas, convention centres, entertainment venues and more.
From suites and concessions, to high-profile events, we are passionate about delivering the most memorable food and beverage experiences for our partners and guests.
Assist the Culinary Director with inventories, pricing, cost controls, requisitioning, and issuing supplies and equipment for food production.
Prepare and supervise the culinary team in preparation of a wide variety of foods in addition to sharing food knowledge with the team.
Be directly involved in menu planning and development, operation planning, expenditures, budgeting, costing and maintaining proper inventory levels.Ensure proper staffing for maximum productivity and high standards of quality; controls food and payroll costs to achieve maximum profitability.
Ensure strict compliance with Compass' Quality Assurance and Health and Safety Program, Occupational Health and Safety Act and WHMIS regulations.
Coordinate frequent workplace inspections and WHMIS training of all staff and promptly report any workplace accident or incident to head office.
Make recommendations for maintenance, repair and upkeep of the kitchen, its equipment and other areas as appropriate.Strong background in banquet and catering functions with high-volume production.
Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls and presentation.
Proficient in Microsoft Office (Word and Excel).Able to work flexible hours to accommodate business needs, may require evening and weekend availability.
Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate.
We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.