- Education:
- Expérience:
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- Hot
- Cold/refrigerated
- Catering firm
- Chef
- Maintain records of food costs, consumption, sales and inventory
- Analyze operating costs and other data
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook complete meals and specialty foods for events such as banquets
- Supervise cooks and other kitchen staff
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Prepare dishes for customers with food allergies or intolerances
- 5-10 people
- Spanish
- Fish and seafood
- Meat, poultry and game
- Public transportation is available
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Physically demanding
- Attention to detail
- Standing for extended periods
- Dependability
- Excellent oral communication
- Flexibility
- Team player
- 1 year to less than 2 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week
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specialist chef
5 days ago
Kobe Express Inc. Vancouver, CanadaEducation: · Expérience: · Education · Secondary (high) school graduation certificate · or equivalent experience · Work setting · Restaurant · Cuisine specialties · Sushi preparation techniques · Teppanyaki · Japanese cuisine · Work conditions and physical capabilities · Fast-p ...
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Specialist Chef
1 week ago
Monkey BOSS Management Ltd. Vancouver, CanadaWork Term: Permanent · - Work Language: English · - Hours: 30 to 40 hours per week · - Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years · - Experience: 3 years to less than 5 years · - or equivalent experience · **Asset ...
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Specialist Chef
5 days ago
Beijing Duck Restaurant Ltd DBA QuanJuDe Vancouver Vancouver, CanadaEducation: Secondary (high) school graduation certificate · - Experience: 5 years or more · - or equivalent experience · **Work site environment**: · - Wet/damp · - Noisy · - Odours · - Hot · - Non-smoking · **Work setting**: · - Staff accommodation available · - Restaurant · **R ...
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Specialist Chef
6 days ago
Veerji Fish n Grill Aldergrove, CanadaEducation: Secondary (high) school graduation certificate · - Experience: 1 year to less than 2 years · - or equivalent experience · **Tasks**: · - Prepare and cook meals or specialty foods · - Estimate food requirements and food and labour costs · - Plan and direct food preparat ...
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specialist chef
4 days ago
JB CULINARY SERVICES Burnaby, CanadaEducation: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years · Experience: 1 year to less than 2 years · Work site environment · Hot · Cold/refrigerated · Work setting · Catering firm · Ranks of chefs · Chef · Tasks · Maintain recor ...
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specialist chef
4 days ago
Beijing Duck Restaurant Ltd DBA QuanJuDe Vancouver Vancouver, CanadaEducation: Secondary (high) school graduation certificate · Experience: 5 years or more · or equivalent experience · Work site environment · Wet/damp · Noisy · Odours · Hot · Non-smoking · Work setting · Staff accommodation available · Restaurant · Ranks of chefs · Chef · Tasks · ...
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specialist chef
5 days ago
Beijing Duck Restaurant Ltd DBA QuanJuDe Vancouver Vancouver, CanadaEducation: · Expérience: · Education · Secondary (high) school graduation certificate · or equivalent experience · Work site environment · Wet/damp · Noisy · Odours · Hot · Non-smoking · Work setting · Staff accommodation available · Restaurant · Ranks of chefs · Chef · Tasks · ...
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specialist chef
4 days ago
Kobe Express Inc. Vancouver, CanadaEducation: Secondary (high) school graduation certificate · Experience: 5 years or more · or equivalent experience · Work setting · Restaurant · Cuisine specialties · Sushi preparation techniques · Teppanyaki · Japanese cuisine · Work conditions and physical capabilities · Fast-p ...
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Seeking Full-time Chef
1 week ago
Chuan Chu Ren Jia (Szechuan Cuisine) Burnaby, Canada Full time**Number of Positions Available**: 2 · **Term of Employment**: Permanent Position, 40 hours per week - Overtime available · **Location of Work**: 6408 Kingsway, Burnaby · **Wage**: $5,000 to 6,000 monthly (to be negotiated) · **Language Requirements**: English and Mandarin · **Re ...
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Baker
6 days ago
Mon Paris Burnaby, CanadaPLEASE ONLY APPLY IF YOU HAVE EXPERIENCE IN LAMINATING DOUGHS AND CROISSANTS AS WELL AS MACARONS. · Mon Paris Pâtisserie is looking for a pastry chef who is experienced baker and the dough specialist to join their team. Salary is competitive and based on experience. Extended heal ...
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specialist chef
1 week ago
Veerji Fish n Grill Langley Township, CanadaEducation: · Expérience: · Education · Secondary (high) school graduation certificate · or equivalent experience · Tasks · Prepare and cook meals or specialty foods · Estimate food requirements and food and labour costs · Plan and direct food preparation and cooking activities ...
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specialist chef
5 days ago
Veerji Fish n Grill Langley Township, CanadaEducation: · Expérience: · Education · Secondary (high) school graduation certificate · or equivalent experience · Tasks · Prepare and cook meals or specialty foods · Plan and direct food preparation and cooking activities of several restaurants · Plan menus and ensure food mee ...
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specialist chef
4 days ago
Veerji Fish n Grill Langley Township, CanadaEducation: Secondary (high) school graduation certificate · Experience: 1 year to less than 2 years · or equivalent experience · Tasks · Prepare and cook meals or specialty foods · Plan and direct food preparation and cooking activities of several restaurants · Plan menus and ens ...
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Sushi Chef
5 days ago
TRUFFLES FINE FOODS Vancouver, CanadaEducation: Secondary (high) school graduation certificate · - Experience: 7 months to less than 1 year · **Work setting**: · - Catering firm · **Tasks**: · - Maintain records of food costs, consumption, sales and inventory · - Analyze operating costs and other data · - Demonstrat ...
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Pastry Chef
3 days ago
BISOU PREMIUM BAKED GOODS LTD. North Vancouver, CanadaEducation: Secondary (high) school graduation certificate · - Experience: 1 year to less than 2 years · **Ranks of chefs**: · - Pastry chef · **Tasks**: · - Maintain records of food costs, consumption, sales and inventory · - Analyze operating costs and other data · - Demonstrate ...
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Chef de Partie
3 hours ago
Emelle's Catering Ltd Vancouver, CanadaEducation: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years · - Experience: 3 years to less than 5 years · **Tasks**: · - Demonstrate new cooking techniques and new equipment to cooking staff · - Supervise activities of specialist ...
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Chef de Partie
1 week ago
Parkhouse Holdings Limited Vancouver, CanadaWork Term: Permanent · - Work Language: English · - Hours: 40 hours per week · - Education: Secondary (high) school graduation certificate · - Experience: 1 to less than 7 months · **Work site environment**: · - Wet/damp · - Noisy · - Odours · - Hot · - Cold/refrigerated · - Non- ...
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Chef de Partie
1 week ago
The Stable House Bistro Vancouver, CanadaEducation: Secondary (high) school graduation certificate · - Experience: 3 years to less than 5 years · **Tasks**: · - Maintain records of food costs, consumption, sales and inventory · - Supervise activities of specialist chefs, chefs, cooks and other kitchen workers · - Superv ...
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Executive Chef
6 days ago
Parkhouse Holdings Limited Vancouver, CanadaWork Term: Permanent · - Work Language: English · - Hours: 40 hours per week · - Education: Other trades certificate or diploma · - Experience: 2 years to less than 3 years · - or equivalent experience · **Work site environment**: · - Wet/damp · - Noisy · - Odours · - Hot · - Col ...
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Head Chef
1 week ago
Hai Di Lao Canada Restaurants Group Ltd Vancouver, CanadaEducation: College/CEGEP · - Experience: 3 years to less than 5 years · **Tasks**: · - Maintain records of food costs, consumption, sales and inventory · - Demonstrate new cooking techniques and new equipment to cooking staff · - Instruct cooks in preparation, cooking, garnishing ...