- Education:
- Expérience:
- Secondary (high) school graduation certificate
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
- Train staff in preparation, cooking and handling of food
- Fast-paced environment
- Physically demanding
- Attention to detail
- Standing for extended periods
- Organized
- Team player
- 2 years to less than 3 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week
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chef
Found in: Talent CA 2 C2 - 2 days ago
Hellcrust Pizza Richmond, CanadaEducation: Secondary (high) school graduation certificate · Experience: 2 years to less than 3 years · Tasks · Demonstrate new cooking techniques and new equipment to cooking staff · Supervise activities of specialist chefs, chefs, cooks and other kitchen workers · Create new rec ...
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chef
Found in: Talent CA 2 C2 - 3 hours ago
Chuan Xiang Hui Food Ltd. Richmond, CanadaEducation: · Expérience: · Education · Secondary (high) school graduation certificate · Work site environment · Noisy · Non-smoking · Work setting · Restaurant · Urban area · Ranks of chefs · Chef · Tasks · Demonstrate new cooking techniques and new equipment to cooking staff · ...
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chef
Found in: Talent CA 2 C2 - 3 hours ago
Koto Izakaya Richmond, CanadaDurée de l'emploi: Permanent · Langue de travail: Anglais · Heures de travail: 37.5 hours per week · Education: · Expérience: · Education · Secondary (high) school graduation certificate · Work site environment · Non-smoking · Work setting · Restaurant · Ranks of chefs · Chef · ...
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chef
Found in: Talent CA 2 C2 - 3 hours ago
Sector 7 Kitchen + Bar Richmond, CanadaEducation: · Expérience: · Education · Secondary (high) school graduation certificate · Tasks · Demonstrate new cooking techniques and new equipment to cooking staff · Create new recipes · Instruct cooks in preparation, cooking, garnishing and presentation of food · Supervise c ...
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chef
Found in: Talent CA 2 C2 - 3 hours ago
Sea Harbour Seafood Restaurant Richmond, CanadaEducation: · Expérience: · Education · Secondary (high) school graduation certificate · Work setting · Restaurant · Tasks · Create new recipes · Instruct cooks in preparation, cooking, garnishing and presentation of food · Supervise cooks and other kitchen staff · Prepare and c ...
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chef
Found in: Talent CA 2 C2 - 3 hours ago
Kamei Royale Japanese Restaurant Vancouver, CanadaEducation: · Expérience: · Education · No degree, certificate or diploma · Work setting · Restaurant · Ranks of chefs · Chef · Tasks · Create new recipes · Instruct cooks in preparation, cooking, garnishing and presentation of food · Supervise cooks and other kitchen staff · Pr ...
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chef
Found in: Talent CA 2 C2 - 6 days ago
Kosoo Restaurant Ltd. Vancouver, CanadaEducation: · Expérience: · Education · Secondary (high) school graduation certificate · Tasks · Maintain records of food costs, consumption, sales and inventory · Supervise activities of specialist chefs, chefs, cooks and other kitchen workers · Prepare and cook complete meals ...
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chef
Found in: Talent CA 2 C2 - 3 hours ago
VIJ'S LANTERN INC. Vancouver, CanadaEducation: · Expérience: · Education · Secondary (high) school graduation certificate · Tasks · Maintain records of food costs, consumption, sales and inventory · Supervise activities of specialist chefs, chefs, cooks and other kitchen workers · Prepare and cook complete meals ...
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chef
Found in: Talent CA 2 C2 - 6 days ago
BEERYANI INDIAN CUISINE LTD. Vancouver, CanadaEducation: · Expérience: · Education · Secondary (high) school graduation certificate · Work setting · Relocation costs covered by employer · Tasks · Maintain records of food costs, consumption, sales and inventory · Supervise activities of specialist chefs, chefs, cooks and ot ...
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chef
Found in: Talent CA 2 C2 - 1 day ago
Kokoro Tokyo Mazesoba UBC Vancouver, CanadaDurée de l'emploi: Permanent · Langue de travail: Anglais · Heures de travail: 30 to 40 hours per week · Education: · Expérience: · Education · Secondary (high) school graduation certificate · or equivalent experience · Work setting · Restaurant · Ranks of chefs · Chef · Tasks ...
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chef
Found in: Talent CA 2 C2 - 5 days ago
Hapa Yaletown Investments Ltd Vancouver, CanadaEducation: No degree, certificate or diploma · Experience: 5 years or more · Work setting · Restaurant · Urban area · Ranks of chefs · Chef · Tasks · Maintain records of food costs, consumption, sales and inventory · Demonstrate new cooking techniques and new equipment to cooking ...
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chef
Found in: Talent CA 2 C2 - 4 days ago
TACOUVER RESTAURANT INC. North Vancouver, CanadaDurée de l'emploi: Temporaire · Langue de travail: Anglais · Heures de travail: 40 hours per week · Education: · Expérience: · Education · Secondary (high) school graduation certificate · or equivalent experience · Asset languages · Spanish; Castilian · Work setting · Restauran ...
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chef
Found in: Talent CA 2 C2 - 3 hours ago
Beeryani Indian Bistro & Bar Ltd. Vancouver, CanadaEducation: · Expérience: · Education · Secondary (high) school graduation certificate · Work setting · Relocation costs covered by employer · Tasks · Maintain records of food costs, consumption, sales and inventory · Supervise activities of specialist chefs, chefs, cooks and ot ...
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chef
Found in: Talent CA 2 C2 - 3 hours ago
Social YVR Vancouver, CanadaEducation: · Expérience: · Education · Secondary (high) school graduation certificate · Tasks · Maintain records of food costs, consumption, sales and inventory · Analyze operating costs and other data · Demonstrate new cooking techniques and new equipment to cooking staff · Su ...
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chef
Found in: Talent CA 2 C2 - 2 days ago
Kokoro Tokyo Mazesoba UBC Vancouver, CanadaWork Term: Permanent · Work Language: English · Hours: 30 to 40 hours per week · Education: Secondary (high) school graduation certificate · Experience: 3 years to less than 5 years · or equivalent experience · Work setting · Restaurant · Ranks of chefs · Chef · Tasks · Maintain ...
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chef
Found in: Talent CA 2 C2 - 3 hours ago
South Hall Banquet & Wedding Palace Vancouver, CanadaEducation: · Expérience: · Education · Secondary (high) school graduation certificate · Tasks · Maintain records of food costs, consumption, sales and inventory · Demonstrate new cooking techniques and new equipment to cooking staff · Supervise activities of specialist chefs, c ...
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chef
Found in: Talent CA 2 C2 - 3 hours ago
Akbar's Own Dining lounge Vancouver, CanadaEducation: · Expérience: · Education · Secondary (high) school graduation certificate · Tasks · Demonstrate new cooking techniques and new equipment to cooking staff · Supervise activities of specialist chefs, chefs, cooks and other kitchen workers · Create new recipes · Instru ...
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chef
Found in: Talent CA 2 C2 - 3 days ago
TACOUVER RESTAURANT INC. North Vancouver, CanadaWork Term: Temporary · Work Language: English · Hours: 40 hours per week · Education: Secondary (high) school graduation certificate · Experience: 3 years to less than 5 years · or equivalent experience · Asset languages · Spanish; Castilian · Work setting · Restaurant · Ranks of ...
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chef
Found in: Talent CA 2 C2 - 3 hours ago
Chickasta Bar Ltd Vancouver, CanadaEducation: · Expérience: · Education · College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year · or equivalent experience · Tasks · Maintain records of food costs, consumption, sales and inventory · Supervise activities of sp ...
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chef
Found in: Talent CA 2 C2 - 5 days ago
BEERYANI INDIAN CUISINE LTD. Vancouver, CanadaEducation: Secondary (high) school graduation certificate · Experience: 1 year to less than 2 years · Work setting · Relocation costs covered by employer · Tasks · Maintain records of food costs, consumption, sales and inventory · Supervise activities of specialist chefs, chefs, ...