Chef jobs in Canada

This role is an on-site full-time position as a personal chef in the Greater Toronto area. The job requires meal planning grocery shopping food preparation and cooking high-quality meals tailored to clients dietary needs and preferences. · Maintaining food safety and kitchen clea ...

A Chef should typically have five years of work experience. · ...

HIRING Part Time PERSONAL CHEF · Typical schedule to be determined by you and the client, but generally 1 day a week per client, with preference leaning towards Sunday-Tuesday. You have the option to take on as many clients as desired and as is a good fit for the business. Curren ...

· ...

Experiencia confirmada en cocina como Sous-chef y liderazgo en cocinas a gran volumen , experiencia preferente en cocina de soins de longue durée . · Familiaridad con operaciones culinarias y gestión del flujo de trabajo. · Conocimiento sobre normas alimentarias. ...

Somos Chef Jasper y estamos buscando un Sous-chef experimentado para apoyar nuestras cocinas robotizadas innovadoras que atienden a residentes mayores. · Ayudante de cocina con experiencia en puestos similares. · ...

This is an opportunity for professional culinary experience wishing to excel in a clean fast paced and fun environment. · ...

Culinary Development Chef · Montreal | Full-Time | Innovation-Driven Food Service · Are you a versatile chef who thrives on creativity, loves developing recipes, and enjoys hands-on kitchen work? · We are looking for a Culinary Development Chef to join our team, supporting innova ...

If you want to be part of an exciting and innovative culinary team under the guidance of the award winning Chef Emmanuel David, and you have a strong passion for patisserie , this might be an opportunity for you This is a ideal opportunity for those with professional culinary exp ...

Overview · Languages · English · Education · No degree, certificate or diploma · Experience · 2 years to less than 3 years · On site · Work must be completed at the physical location. There is no option to work remotely. · Work setting · Restaurant · Ranks of chefs · Chef · Re ...

We are seeking a skilled and dynamic Sous Chef to join our culinary team. · Assist the Head Chef in overseeing daily kitchen operations and ensuring smooth workflow. · Supervise and manage kitchen staff... · ...

Job Overview · We are seeking a dedicated and experienced Assistant Chef to support our culinary team in delivering exceptional dining experiences. The ideal candidate will possess strong leadership skills, a passion for food preparation, and a solid background in restaurant oper ...

Languages: English. · Estimate amount and costs of supplies and food items · Maintain records of food costs, consumption, sales and inventory · ...

Overview · Chefs are responsible for preparing and cooking food in a fast-paced environment. · Estimate amount and costs of supplies and food items · Maintain records of food costs, consumption, sales and inventory · Supervise activities of specialist chefs, chefs, cooks and ot ...

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Chef at the Princess Of Wales, you will master our menu, with your food being the reason guests ...

We are looking for a passionate and caring Chef/Cook to join our friendly catering team at Bangeston Hall. · The successful candidate will be responsible for preparing nutritious meals for adults with autism and staff while maintaining excellent food hygiene standards. ...

Overview · Languages · English · Education · College/CEGEP · Experience · 5 years or more · On site · Work must be completed at the physical location. There is no option to work remotely. · Responsibilities · Tasks · Estimate amount and costs of supplies and food items · Analyz ...

Estimate amount and costs of supplies and food items Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Create new recipes Instruct cooks in preparation cooking garnishing and presentation of food Prepare and cook complete ...

Overview · Maintain records of food costs, consumption, sales and inventory · ...

Overview · Languages · English · Education · No degree, certificate or diploma · Experience · 3 years to less than 5 years · On site · Work must be completed at the physical location. There is no option to work remotely. · Work site environment · Outdoors · Wet/damp · Noisy · ...