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    cook - Regina, Canada - Centre Kitchen

    Centre Kitchen
    Centre Kitchen Regina, Canada

    Found in: Talent CA 2 C2 - 3 days ago

    Default job background
    Description
    • Education: No degree, certificate or diploma
    • Experience: 1 year to less than 2 years

      • Work setting

    • Urban area

      • Tasks

    • Prepare and cook complete meals or individual dishes and foods
    • Prepare and cook special meals for patients as instructed by dietitian or chef
    • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
    • Inspect kitchens and food service areas
    • Train staff in preparation, cooking and handling of food
    • Order supplies and equipment
    • Supervise kitchen staff and helpers
    • Maintain inventory and records of food, supplies and equipment
    • Clean kitchen and work areas
    • Recruit and hire staff
    • Manage kitchen operations

      • Supervision

    • Cook (general)

      • Cuisine specialties

    • South Indian
    • East Indian
    • International

      • Area of specialization

    • Kitchen

      • Transportation/travel information

    • Public transportation is available

      • Personal suitability

    • Reliability

      • Other benefits

    • Other benefits

      • Support for newcomers and refugees

    • Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees

      • Support for youths

    • Provides awareness training to employees to create a welcoming work environment for youths

      • Support for Indigenous people

    • Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
    • Work Term: Permanent
    • Work Language: English
    • Hours: 35 to 40 hours per week
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