Jobs

    Hotel Executive Chef - Naramata, BC, Canada - Columbia Hospitality

    Columbia Hospitality
    Columbia Hospitality Naramata, BC, Canada

    1 week ago

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    Description

    Naramata Inn is keen to hire engaged, self-starters that are passionate about food, wine, delivering exceptional service experiences and, of course, Naramata.

    From produce to proteins, the menu is built around the best local growers and artisans in Naramata and the Okanagan Region.

    Executive Chef | Naramata Inn

    Temporary housing and relocation assistance available
    Discounts on food & accommodations at Naramata Inn and affiliated properties

    Maya Angelou's famous statement serves as a rallying cry throughout Columbia Hospitality and fuels our collective drive - and success.

    Our people are our purpose, and our brand is our people. We seek extraordinary individuals who drive our brand promise of Creating Exceptional Experiences. We have fun, grow together, and strive to leave a positive lasting impression on everyone we meet.

    Maintains responsibility for day-to-day operation of the kitchen and has complete responsibility for the kitchen in its entirety
    Communicates daily with General Manager for updates, changes and revisions to existing contracts
    Executes high volume service through multiple F&B venues, in a timely manner without losing quality.
    Maintains standards for food quality, presentation, handling, sanitation and safety. Follows all appropriate policies and procedures
    Assists in the selection, supervision, training, development, scheduling, evaluating, disciplining, and counseling of staff
    Monitors food and labour costs
    Conducts daily walk-through of all walk-in refrigerators, dry storage areas and food lines to ensure rotation, usage, cleanliness and proper sanitation
    Ensures attractive, consistent presentations of food items, both buffet and plated Interacts/supervises line cooks to monitor quality, presentation and consistency of food items prepared
    Sets up, re-stocks, maintains, and cleans food preparation areas
    Conducts product inventories, ordering and receiving of product
    Responsible for team adherence to standards for sanitation and safe food handling
    Responsible for all opening and closing kitchen procedures

    A culinary arts degree and/or equivalent training with 7+ years in industry and 2+ years of experience in culinary management role in a similar environment
    Must be flexible and able to perform multiple tasks, work in stressful situations with shifting priorities
    Must be familiar with Microsoft Word, Excel, Outlook and other computer programs.

    At Columbia Hospitality we are dedicated to building a diverse, inclusive and authentic workplace, so if you're excited about this role but your past experience doesn't align perfectly with every qualification in the job description, we encourage you to apply anyways.

    The Inn delivers a proudly "Naramatian" experience - from the best local growers and artisans in Naramata and the Valley, showcasing the true depth and breadth of award-winning wines produced by British Columbia's winemakers.

    The employer, Naramata Hospitality LP d/b/a as Naramata Inn is managed by Columbia Hospitality, Inc. operating as Columbia Hospitality Service U.C.

    which is an equal opportunity employer committed to an inclusive environment without regard to age, race, colour, ancestry, national origin, religion, disability, sex, gender identity or expression, sexual orientation, or any other protected status in accordance with applicable law.

    We strive for excellence in every position within the company and select the most qualified people who embrace our service philosophy and these values.

    Accountability | Creativity | Enthusiasm | Honesty | Inclusion | Respect

    Columbia Hospitality is an international management and consulting company with more than 25 years of experience in creating hospitality solutions and delivering exceptional experiences.

    Our portfolio includes award-winning hotels and resorts, premier residential communities, restaurants and bars, private and public golf clubs, conference centres, and distinctive venues.

    Columbia Hospitality has been consistently recognized as one of the Top Companies to Work for by Seattle Business Magazine and Puget Sound Business Journal for their commitment to creating a fun, dynamic and nurturing work environment for team members.


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