Sous Chef - Richmond, BC

The Richmond Country Club's Culinary Team is hiring a Sous Chef to join their team. · ...

We are seeking a skilled and passionate Sous Chef to join our culinary team. · ...

The Richmond Country Club seeks an enthusiastic Sous Chef to join their culinary team. The successful candidate will report to the Director of Culinary and work closely with other teams to deliver exceptional service.Timely preparing and executing menus with quality and standards ...

We are seeking a skilled and passionate Sous Chef to join our culinary team. The ideal candidate will be responsible for preparing high-quality meals in a fast-paced kitchen environment. · As a Sous Chef, you will play a vital role in ensuring that our guests receive exceptional ...

We are looking for an enthusiastic, · sincere, · and authentic individual · who is passionate about hospitality.The Richmond Country Club's Culinary Team is hiring a Sous Chef. · ...

The Richmond Country Club is recruiting a salaried full-time Sous Chef to join their Culinary team.We are looking for an enthusiastic individual who is passionate about hospitality in a private country club setting. · ...

We are seeking an experienced creative, process driven individual who has worked in a multi facet production environment and thrives in a fast paced, high pressure work environment. · This position is responsible for the quality, authenticity, specification compliance, food and ...

The Vancouver Airport Marriott Hotel offers guests a classic premium hotel experience just minutes to the Vancouver International Airport and the convenience of being located in the heart of Richmond British Columbia's many business districts. · We are about building new and exci ...

We are seeking a talented and motivated Sous Chef to join our opening team. This role requires a balance of creativity, leadership, and technical skill, as well as the ability to thrive in a fast-paced environment. · ...

The Sous Chef Pastry plays a critical role in the success of the kitchen team, overseeing pastry and dessert preparation in collaboration with Culinary management team. · ...

The Sous Chef Pastry is responsible for the execution of menu item production and maintaining brand standards in a kitchen environment. · The role ensures the kitchen operates efficiently and maintains high culinary standards. · The Sous Chef Pastry plays a critical role in the s ...

We are looking for a Sous Chef with experience in Greek cuisine to join our team. · ...

The Sous Chef, Pastry plays a critical role in the success of the kitchen team, overseeing pastry and dessert preparation in collaboration with Culinary management team. · ...

Gibbons Whistler is seeking a Sous Chef for a full-time, on-site role located in Whistler, BC. · ...

We are looking for a passionate and experienced Junior Sous Chef to inspire, lead and mentor our kitchen team. · Oversee day-to-day kitchen operations. · Earns perfectly executed kitchen operations through training, mentoring, assisting and supporting kitchen staff members. · ...

The Sous Chef Pastry plays a critical role in the success of the kitchen team overseeing pastry and dessert preparation in collaboration with Culinary management team. · Create, prepare and present pastry and dessert recipes following Gordon Ramsay brand standards. · Ensure all p ...

The Sous Chef, Pastry plays a critical role in the success of the kitchen team, overseeing pastry and dessert preparation in collaboration with Culinary management team. · Create, prepare and present pastry and dessert recipes following Gordon Ramsay brand standards. · Ensure all ...

Mercato di Luigi is currently looking for a Sous Chef to lead the kitchen team at our original location on 12th and Carolina St. · ...

+ Lead kitchen operations for large-scale events; Manage staff of up to 16 members; Collaborate on menu planning; Conduct recipe analysis; Maintain sanitation practices. · + A minimum of 4 years' experience cooking in the Food & Beverage Industry; · + A minimum of 2 years' experi ...

This is an opportunity to step into a high-impact Sous Chef role within a respected golf course culinary operation. The Sous Chef will be a key partner in bringing the Executive Chef's vision to life — supporting execution, · mentoring the kitchen team, · and helping maintain a c ...