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    food service supervisor - Calgary, Canada - MINAS Brazilian Steakhouse

    MINAS Brazilian Steakhouse
    MINAS Brazilian Steakhouse Calgary, Canada

    2 weeks ago

    Default job background
    Full time
    Description

    Work Details

    • Work Term: Permanent
    • Work Language: English
    • Hours: 30 to 40 hours per week
    • Education: Secondary (high) school graduation certificate
    • Experience: 1 year to less than 2 years

    Responsibilities

    • Establish methods to meet work schedules
    • Train staff in job duties, sanitation and safety procedures
    • Ensure that food and service meet quality control standards
    • Address customers' complaints or concerns
    • Maintain records of stock, repairs, sales and wastage
    • Must have knowledge of the establishment's culinary genres
    • Establish work schedules
    • Train meat cutters
    • Maintain adequate stock levels
    • Food safety/handling skills
    • Supervise cooks and other kitchen staff

    Supervision Details

    • 5-10 people
    • Cook (general)
    • Food and beverage servers
    • Food service counter attendants and food preparers

    Certificates and Specialties

    • Safe Food Handling certificate
    • Cuisine specialties: Brazilian
    • Food specialties: Meat, poultry and game
    • Equipment and machinery experience: Manual cutting knives, Grill
    • Area of work experience: Food services

    Work Environment

    • Transportation/travel information: Public transportation is available
    • Work conditions and physical capabilities: Fast-paced environment, work under pressure, tight deadlines, standing for extended periods, bending, crouching, kneeling, walking, physically demanding, attention to detail

    Personal Skills

    • Client focus, efficient interpersonal skills, excellent oral communication, flexibility, team player, initiative, dependability

    Benefits

    • Financial benefits: Gratuities
    • Other benefits: Free parking available
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