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    chef - Edmonton, Canada - Royal Sweets And Restaurant Ltd

    Default job background
    Description
    • Education: Secondary (high) school graduation certificate
    • Experience: 2 years to less than 3 years
    • Tasks

    • Create new recipes
    • Instruct cooks in preparation, cooking, garnishing and presentation of food
    • Prepare and cook complete meals and specialty foods for events such as banquets
    • Supervise cooks and other kitchen staff
    • Prepare and cook food on a regular basis, or for special guests or functions
    • Train staff in preparation, cooking and handling of food
    • Certificates, licences, memberships, and courses

    • Cook Trade Certification
    • Work conditions and physical capabilities

    • Fast-paced environment
    • Attention to detail
    • Work Term: Permanent
    • Work Language: English
    • Hours: 35 hours per week


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    4 days ago


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