Food Service Supervisor - Edmonton, Canada - Zen Japanese Restaurant

Sophia Lee

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Sophia Lee

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Description

Education:
No degree, certificate or diploma

  • Experience: 1 to less than 7 months

Work setting:


  • Restaurant

Tasks:


  • Establish methods to meet work schedules
  • Supervise and coordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Hire food service staff
  • Ensure food service and quality control
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Establish work schedules

Supervision:


  • 34 people
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week

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