Break Room Kitchen Supervisor - North York, ON

The Community Kitchen initiative provides meals to clients within the Community and Professional Services division and to the greater community consumers. · Graduate of a recognized 2-year diploma program in food services supervision or management, or equivalent. · Current Food H ...

The Kitchen Supervisor will be responsible for the overall operation and performance of the kitchen staff. · Supervise and manage kitchen staff, including hiring, training, scheduling, and performance reviews · Ensure all kitchen staff are properly trained and are following all f ...

The Kitchen Service Supervisor is responsible for supporting the Department Head and Assistant Department Head in providing guidance, supervision and setting an example for Kitchen Service Assistants. · ...

The Kitchen Service Supervisor is responsible for supporting the Department Head and Assistant Department Head in providing guidance and supervision to Kitchen Service Assistants. · Greet customers by providing good customer service with smile, friendly enthusiasm. · Understand d ...

The Kitchen Supervisor oversees kitchen operations and ensure the highest standards of food quality, · safety and efficiency. The role is seasonal from May to October and pays an hourly rate of $25.00 CAD. · ...

The Kitchen Supervisor oversees kitchen operations and ensure the highest standards of food quality, safety, and efficiency. · ...

· Oak View Group · Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes th ...

The Kitchen Supervisor oversees kitchen operations and ensure the highest standards of food quality, safety, and efficiency. · ...

Job summary · Join Our Team as Back-of-House Supervisor at State & Main Kitchen and Bar. We love to take care of people. We're more than just a dining destination—we're a vibrant hub where downtown energy meets exceptional hospitality. · ...

· Oak View Group · Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes th ...

The Kitchen Supervisor oversees kitchen operations and ensure the highest standards of food quality, · safety,and efficiency.Supervise kitchen team members including cooks, prep cooks,dishwashers,and other kitchen personnel. · Maintain high-quality food presentationand portioning ...

We are seeking a hands-on Kitchen Supervisor to lead our back-of-house team, uphold high food standards, and ensure smooth daily kitchen operations... · ...

The Kitchen Supervisor oversees kitchen operations and ensure the highest standards of food quality, safety, and efficiency. · Supervise kitchen team members including cooks, prep cooks, dishwashers, · Maintain high-quality food presentation and portioning, · ...

We are looking for a Closing Kitchen Supervisor to join our BOH team. · Reporting to the Chef de Cuisine and Kitchen Manager, the Kitchen Supervisor is responsible for preparing dishes safely and efficiently in a full-service restaurant. ...

We are seeking a Modern Kitchen Specialist to join our innovative restaurant team in Richmond Hill, Ontario. · ...

The Kitchen Supervisor and Chef is responsible for overseeing the operations of the in-house meal production service at Caledon Meals on Wheels. · ...

This position is responsible for the execution of menu item production and maintaining food and labor costs. Ensures adherence to company standards and safety policies while contributing to a safe work environment. · ...

This position is responsible for the execution of menu item production, maintaining food and labor costs, and adhering to all safety and hygiene policies while contributing to a safe and welcome work environment for all team members. · ...

Prepare food items according to established recipes and standards while ensuring a clean and efficient work environment. Engage with customers providing excellent service. · ...

Under the general direction of the Executive Chef this position is responsible for the execution of menu item production maintaining food and labor costs maintaining all company standards and adherence to all safety and hygiene policies and procedures. · ...