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    restaurant supervisor - Ottawa, Canada - Tim Hortons

    Tim Hortons
    Tim Hortons Ottawa, Canada

    1 day ago

    Tim Hortons background
    Description
    • Education: Secondary (high) school graduation certificate
    • Experience: 1 year to less than 2 years

      • Work site environment

    • Noisy
    • Odours
    • Wet/damp
    • Hot

      • Work setting

    • Coffee shop
    • Restaurant

      • Tasks

    • Establish methods to meet work schedules
    • Requisition food and kitchen supplies
    • Supervise and co-ordinate activities of staff who prepare and portion food
    • Train staff in job duties, sanitation and safety procedures
    • Estimate ingredient and supplies required for meal preparation
    • Hire food service staff
    • Ensure that food and service meet quality control standards
    • Prepare budget and cost estimates
    • Address customers' complaints or concerns
    • Maintain records of stock, repairs, sales and wastage
    • Prepare and submit reports
    • Establish work schedules

      • Supervision

    • 5-10 people

      • Certificates, licences, memberships, and courses

    • Safe Food Handling certificate

      • Work conditions and physical capabilities

    • Fast-paced environment
    • Work under pressure
    • Tight deadlines
    • Combination of sitting, standing, walking
    • Standing for extended periods
    • Walking

      • Personal suitability

    • Client focus
    • Excellent oral communication
    • Team player
    • Work Term: Permanent
    • Work Language: English
    • Hours: 35 to 40 hours per week
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