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Richmond

    food service supervisor - Richmond, Canada - WHITE SPOT RESTAURANT

    WHITE SPOT RESTAURANT
    WHITE SPOT RESTAURANT Richmond, Canada

    Found in: Talent CA 2 C2 - 2 days ago

    Default job background
    Description
    • Education: Secondary (high) school graduation certificate
    • Experience: 1 year to less than 2 years

      • Tasks

    • Supervise and co-ordinate activities of staff who prepare and portion food
    • Train staff in job duties, sanitation and safety procedures
    • Estimate ingredient and supplies required for meal preparation
    • Ensure that food and service meet quality control standards
    • Address customers' complaints or concerns
    • Maintain records of stock, repairs, sales and wastage
    • Establish work schedules
    • Perform same duties as workers supervised

      • Supervision

    • Food service counter attendants and food preparers

      • Work conditions and physical capabilities

    • Fast-paced environment
    • Work under pressure

      • Personal suitability

    • Client focus
    • Flexibility
    • Team player
    • Work Term: Permanent
    • Work Language: English
    • Hours: 35 hours per week
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