executive chef - banquet operations - Sherwood Park - beBeeCook

    beBeeCook
    beBeeCook Sherwood Park

    3 weeks ago

    Full time

    Job title: Dynamic Sous-Chef for Banquets

    Description

    About the Job Opportunity

    We are seeking an experienced cook to join our team as a dynamic sous chef for banquets.

    • 3-5 years of cooking experience required

    • Organized and capable of planning menus that meet quality standards

    Mandatory Qualifications:


    • Cooking experience: 3-5 years

    • Skill in menu planning with high standards of quality

    Focusing on providing excellent service is crucial. Our customers expect delicious meals, efficiently delivered. Teamwork will be emphasized along with continuous learning opportunities. All employees have access to ongoing education courses.
    Training, guidance, support given through partnership working which ensures employee development.
    The ideal candidate needs a passion for fine cuisine combined with creativity inspired by seasonal produce. 
      Fine dining restaurant offering diverse global cuisine surrounded by nature-inspired setting supported skilled staff enabling efficiency optimized work environment


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Sherwood Park