restaurant manager - Vernon - Red Tomato Pies

    Red Tomato Pies
    Red Tomato Pies Vernon

    2 days ago

    Description

    Overview


    Languages: English

    Education: Bachelor's degree

    Experience: 1 year to less than 2 years

    Location: On site (Work must be completed at the physical location. No remote.)

    Responsibilities

    • Analyze budget to boost and maintain the restaurant's profits
    • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
    • Evaluate daily operations
    • Modify food preparation methods and menu prices according to the restaurant budget
    • Monitor revenues to determine labour cost
    • Monitor staff performance
    • Plan and organize daily operations
    • Recruit staff
    • Set staff work schedules
    • Supervise staff
    • Train staff
    • Determine type of services to be offered and implement operational procedures
    • Balance cash and complete balance sheets, cash reports and related forms
    • Organize and maintain inventory
    • Ensure health and safety regulations are followed
    • Negotiate arrangements with suppliers for food and other supplies
    • Address customers' complaints or concerns
    • Provide customer service

    Benefits

    • Free parking available
    • Team building opportunities

    Employment groups


    This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

    • Support for persons with disabilities — Offers mentorship, coaching and/or networking opportunities for persons with disabilities
    • Support for newcomers and refugees — Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
    • Support for youths — Offers mentorship, coaching and/or networking opportunities for youth
    • Support for Veterans — Offers mentorship, coaching and/or networking opportunities for Veterans
    • Support for Indigenous people — Facilitates access to Elders who can offer support and guidance to Indigenous workers
    • Support for mature workers — Offers mentorship, coaching and/or networking opportunities for mature workers
    • Supports for visible minorities — Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities

    Seniority level

    • Mid-Senior level

    Employment type

    • Full-time

    Job function

    • Management and Manufacturing
    • Restaurants

    Location: Vernon, British Columbia, Canada


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Restaurant manager