Executive sous chef jobs in Canada

The Sous Chef oversees all aspects of kitchen operations to ensure a seamless dining experience. They manage staff, control costs, maintain quality standards, and maximize efficiency. · ...

We are looking for talented individuals to join our diverse workforce. · We offer competitive salaries · and opportunities to grow your career.The Executive Sous Chef is responsible to support and assist in all operational processes · and procedures pertaining to the Back of the ...

Nita Lake Lodge is seeking a passionate and experienced Executive Sous Chef to join our Culinary Leadership Team. · This is a hands-on leadership role supporting the Executive Chef in shaping and executing the culinary vision across our three food & beverage outlets and catering/ ...

We are seeking an Executive Sous Chef to manage our culinary operations in a corporate setting in downtown Toronto.The ideal candidate will have a minimum of 5 years culinary experience including upscale fine dining and recipe creation. · ...

The Executive Sous Chef is a vital member of the culinary team at Ladies' Golf Club in Toronto. Assist the Executive Chef with daily kitchen operations and maintain high standards of food quality and presentation. · Maintain highest standards of food quality and presentation. · E ...

We are hiring an Executive Sous Chef at our 10th Ave location in Calgary. · A team player with people focus · ...

We are looking for talented, energetic and motivated individuals to join our diverse workforce We offer competitive salaries, benefits and opportunities to grow your career.Under the direction of the Executive Chef, · The Executive Sous Chef supports operational processes, · and ...

In accordance with provincial legislation and our commitment to transparent hiring practices, the compensation range for this position is provided. Final compensation will be determined based on qualifications, experience, and internal equity.This is a posting for an existing job ...

The Sous Chef at Ladies' Golf Club is a vital member of the culinary team, · responsible for assisting the Executive Chef in the daily operations of the kitchen. ...

We are looking for an experienced · Executive Sous Chef who will oversee daily kitchen operations of our newest brand: Factor), a healthy, · ready-to-heat meal delivery service.Oversee product quality, · food safety, and people safety in a mass production kitchen during our newl ...

The Executive Sous Chef supports the Executive Chef in leading all culinary operations within a fast-paced, high-volume NHL arena environment. · ...

Estimate amount and costs of supplies and food items. Estimate labour costs. Maintain records of food costs, consumption, sales and inventory. · ...

We are looking for talented, energetic and motivated individuals to join our diverse workforce We offer competitive salaries, · benefits and opportunities to grow your career. · ...

HelloFresh Canada is looking for an experienced Executive Sous Chef to oversee daily kitchen operations of their newest brand: Factor ), a healthy, ready-to-heat meal delivery service. · ...

We are looking for an experienced Executive Sous Chef who will oversee daily kitchen operations of our newest brand: Factor), a healthy, ready-to-heat meal delivery service. · ...

We are seeking a disciplined and creative Executive Sous Chef to lead our culinary operations as the second-in-command responsible for daily management of all kitchen functions across multiple dining outlets and banquet facilities. · Competitive wages · Gratuity program · ...

We are looking for an experienced Executive Sous Chef who will oversee daily kitchen operations of our newest brand: Factor , a healthy, · ready-to-heat meal delivery service.Oversee product quality, · food safety, and people safety in a mass production kitchen during our newly l ...

Estimate amount and costs of supplies and food items, · Maintain records of food costs, consumption, sales and inventory, · Plan menus and ensure food meets quality standards. · ...

The Executive Sous Chef supports the Executive Chef in leading all culinary operations within a fast-paced environment. · This role is responsible for executional excellence, team leadership and operational readiness across Premium Clubs. · ...

We invite you to join the world of luxury hospitality at Fairmont Jasper Park Lodge, as our new Executive Sous Chef. · Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues · Liaise daily with Outlet Managers and Sous Chefs to ke ...