- Education:
- Expérience:
- Secondary (high) school graduation certificate
- or equivalent experience
- Maintain records of food costs, consumption, sales and inventory
- Analyze operating costs and other data
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Supervise cooks and other kitchen staff
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Estimate food requirements and food and labour costs
- Train staff in preparation, cooking and handling of food
- 1 year to less than 2 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 35 hours per week
-
chef
2 weeks ago
Mother Tongue The Blue Mountains, CanadaEducation: Secondary (high) school graduation certificate · Experience: 1 year to less than 2 years · or equivalent experience · Tasks · Maintain records of food costs, consumption, sales and inventory · Analyze operating costs and other data · Demonstrate new cooking techniques ...
-
Head Chef
2 weeks ago
Twist Kitchen & Cocktail Blue Mountains, Canada**Are you a Culinary Leader that enjoys taking responsibility for all kitchen operations, including supervision of kitchen staff, staffing levels, safety and sanitation, and 'made from scratch' food preparation?** · Are you the type of Chef that cares about ensuring the shift is ...
-
Head Chef
2 days ago
The Indian Spice Restaurant and Bar Blue Mountains, CanadaJob Summary: · We are seeking a skilled and creative Head Chef to join our team. The Head Chef will be responsible for overseeing all aspects of kitchen operations, including menu planning, food preparation, and ensuring high-quality culinary experiences for our guests. · **Dutie ...
-
Executive Chef
5 days ago
Blue Mountain Resort Blue Mountains, Canada Full timeYear Round · **WHAT'S IN IT FOR ME?** · Resort Perks: · - Discounted recreation tickets you can share with your friends. Let them enjoy the zip lines, ropes courses and mountain coaster · - Staff priced meals & Starbucks treats; · - Staff room rates at all our hotels; · - Retail ...
-
Chefs and Cooks
1 week ago
The Flying Chestnut Kitchen Collingwood, CanadaExperienced chefs and cooks needed for a fast paced restaurant with an open kitchen. Looking for cooks and chefs with excellent time management and a passion for real food. · **Job Types**: Full-time, Part-time · Schedule: · - Day shift · - Evening shift · Work Location: One loca ...
-
Chef de Cuisine
1 week ago
Magnones Italian Kitchen Blue Mountains, Canada**Head Chef/Culinary Leader** · **Magnone's Italian Kitchen** · Culinary de Cuisine - Blue Mountain Village · **Are you a Culinary Leader who enjoys taking responsibility for all kitchen operations, including supervision of kitchen staff, staffing levels, safety and sanitation, a ...
-
Head Chef
1 day ago
Poppy's French Bistro Collingwood, Canada**Are you a Culinary Leader that enjoys taking responsibility for all kitchen operations, including supervision of kitchen staff, staffing levels, safety and sanitation, and 'made from scratch' food preparation?** · Are you the type of Chef that cares about ensuring the shift is ...
-
Sous Chef
3 weeks ago
Push Operations Thornbury, ON, CanadaYour responsibilities as a Sous Chef will include but are not limited to, the following. · Collaborate with the Head Chef to develop innovative and appealing menu items that align with the restaurant's culinary concept and seasonal ingredients. · Oversee food preparation proces ...
-
Head Chef
2 weeks ago
Flynn's Public House Tiny, Canada**We're looking for a professional who is dedicated to food quality and sets high standards for their output.** · **You will have the opportunity to hire and train staff. The job requires approximately 50+ hours per week covering days, evenings, weekends and holidays.** · **Respo ...
-
sous-chef
2 weeks ago
Mother Tongue The Blue Mountains, CanadaEducation: Secondary (high) school graduation certificate · Experience: 1 year to less than 2 years · or equivalent experience · Tasks · Maintain records of food costs, consumption, sales and inventory · Demonstrate new cooking techniques and new equipment to cooking staff · Supe ...
-
sous-chef
2 weeks ago
Magnone's Italian Kitchen The Blue Mountains, CanadaEducation: Secondary (high) school graduation certificate · Experience: 1 year to less than 2 years · or equivalent experience · Tasks · Maintain records of food costs, consumption, sales and inventory · Demonstrate new cooking techniques and new equipment to cooking staff · Supe ...
-
sous-chef
2 weeks ago
Magnone's Italian Kitchen The Blue Mountains, CanadaEducation: Secondary (high) school graduation certificate · Experience: 1 year to less than 2 years · or equivalent experience · Tasks · Maintain records of food costs, consumption, sales and inventory · Demonstrate new cooking techniques and new equipment to cooking staff · Supe ...
-
sous-chef
2 weeks ago
Magnone's Italian Kitchen The Blue Mountains, CanadaEducation: · Expérience: · Education · Secondary (high) school graduation certificate · or equivalent experience · Tasks · Maintain records of food costs, consumption, sales and inventory · Demonstrate new cooking techniques and new equipment to cooking staff · Supervise activi ...
-
sous-chef
2 weeks ago
Mother Tongue The Blue Mountains, CanadaEducation: · Expérience: · Education · Secondary (high) school graduation certificate · or equivalent experience · Tasks · Maintain records of food costs, consumption, sales and inventory · Demonstrate new cooking techniques and new equipment to cooking staff · Supervise activi ...
-
sous-chef
2 weeks ago
Mother Tongue The Blue Mountains, CanadaEducation: · Expérience: · Education · Secondary (high) school graduation certificate · or equivalent experience · Tasks · Maintain records of food costs, consumption, sales and inventory · Demonstrate new cooking techniques and new equipment to cooking staff · Supervise activi ...
-
sous-chef
2 weeks ago
Magnone's Italian Kitchen The Blue Mountains, CanadaEducation: · Expérience: · Education · Secondary (high) school graduation certificate · or equivalent experience · Tasks · Maintain records of food costs, consumption, sales and inventory · Demonstrate new cooking techniques and new equipment to cooking staff · Supervise activi ...
-
Chef de Partie
1 week ago
The Pine Collingwood, Canada**Job Types**: Full-time, Part-time · Part-time hours: 30-40 per week · **Salary**: From $18.00 per hour · Schedule: · - 8 hour shift · Supplemental pay types: · - Tips · Ability to commute/relocate: · - Collingwood, ON: reliably commute or plan to relocate before starting work ( ...
-
Chef de Partie
2 weeks ago
The Pine Collingwood, Canada**Job Types**: Full-time, Part-time · **Salary**: From $18.00 per hour · Schedule: · - 8 hour shift · Supplemental pay types: · - Tips · Ability to commute/relocate: · - Collingwood, ON: reliably commute or plan to relocate before starting work (required) · **Experience**: · - Co ...
-
Salad Chef/dishwasher
5 days ago
Brunello at 27 and 4th Collingwood, CanadaTuesday to Wednesday 4pm to close · Prep, inventory, cleaning. Making salads and desserts. · Thursday to Saturday 4pm to close · Washing dishes, sweeping and mopping. · No work experience required. · Training will be provided. · **Salary**: From $16.00 per hour · **Benefits**: · ...
-
Dishwasher/prep Cook
2 weeks ago
Bruce Wine Bar The Blue Mountains, CanadaBruce Wine Bar specializes in wood-fired, Neapolitan pizza and locally driven cuisine. We are looking for a motivated full-time prep cook/dishwasher to join our team. No experience required (though is an asset), we will train. This is a great opportunity to learn from a strong ch ...
chef - The Blue Mountains, Canada - Mother Tongue
2 weeks ago