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Edmonton

    food service supervisor - Edmonton, Canada - Bourbon Street Grill

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    Description
    • Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
    • Experience: 7 months to less than 1 year
    • Tasks

    • Supervise and co-ordinate activities of staff who prepare and portion food
    • Estimate ingredient and supplies required for meal preparation
    • Ensure that food and service meet quality control standards
    • Address customers' complaints or concerns
    • Supervise and check assembly of trays
    • Establish work schedules
    • Transportation/travel information

    • Public transportation is available
    • Work conditions and physical capabilities

    • Fast-paced environment
    • Work under pressure
    • Combination of sitting, standing, walking
    • Attention to detail
    • Personal suitability

    • Client focus
    • Flexibility
    • Team player
    • Government programs

    • Recognized employer
    • Work Term: Permanent
    • Work Language: English
    • Hours: 35 hours per week


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