Restaurant Manager - West Kelowna - Mark Anthony Wine & Spirits

The Terrace Restaurant at Mission Hill Family Estate is entering an exciting new chapter: one defined by precision,elevated hospitality,and the ambition to secure and maintain a place on Canada's 100 Best Restaurants. · We are seeking a Restaurant Manager who will shape the visio ...

We are seeking a Restaurant Manager who will shape the vision and lead a large seasonal team to deliver consistent excellence at the Terrace Restaurant.The Role · The restaurant is entering an exciting new chapter with precision and elevated hospitality. · ...

We are seeking a Restaurant Manager who will shape the vision, elevate the guest experience, and lead a large, passionate seasonal team to deliver consistent excellence.The Role exists to bring dedicated, on‑the‑floor leadership to a flagship culinary destination that blends the ...

The Terrace Restaurant at Mission Hill Family Estate is entering an exciting new chapter: one defined by precision, elevated hospitality, · and the ambition to secure and maintain a place on Canada's 100 Best Restaurants. · We are seeking a Restaurant Manager who will shape the v ...

SSP France Belgique Luxembourg Italieabout 20 hours ago · Kelowna, British Columbia · CA$47,533 - CA$54,846/yearly · Senior Level · Full-Time · Top Benefits · Medical, Dental, Vision, Life Insurance · RRSP with company match · Paid Time Off · About the role · Join Our Team as a R ...

Education: · Expérience: · Education · College/CEGEP · or equivalent experience · Tasks · Monitor staff performance · Plan and organize daily operations · Set staff work schedules · Supervise staff · Balance cash and complete balance sheets, cash reports and related forms · Organ ...

· Analyze budget to boost and maintain the restaurant's profits · Develop budget to determine cost of food ingredients alcohol kitchen and cleaning supplies · Negotiate arrangements with suppliers for food and other supplies ...

Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets cash reports and related forms Conduct performance reviews Cost products and services Organize maintain inventory Ensure health safety regulations are followed N ...

Education: Secondary (high) school graduation certificate · Experience: 1 year to less than 2 years · Tasks · Evaluate daily operations · Modify food preparation methods and menu prices according to the restaurant budget · Monitor staff performance · Plan and organize daily opera ...

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth ...

Join the team at Old Vines Restaurant and help shape unforgettable winery dining experiences. In this role, you will work closely with our Management Team to ensure every guest receives exceptional service from the moment they arrive. You will support and guide the front-of-house ...

Languages: English Secondary (high) school graduation certificate Experience: 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. · ...

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth ...

We're looking for a Restaurant Manager to keep things moving!Our Managers inspire trust from guests and team members alike. · Around here career ambition will take you wherever you want to go. · ...

++Languages: English. · Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years. · Experience: 7 months to less than 1 year. · ++ · ...

Evaluate daily operations Plan and organize daily operations Supervise staff Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets cash reports and related forms Conduct performance reviews Organize maintain invent ...

The restaurant manager is responsible for evaluating daily operations and planning daily activities to ensure customer satisfaction. · ...

We are seeking an experienced Hospitality Manager who cultivates valuable leadership skills to mentor inspire and motivate employees. · ...

Manage restaurant staff and operations on site. · ...

The restaurant manager is responsible for developing a budget to determine the cost of food, ingredients, alcohol and kitchen supplies. · ...

This is an overview of the restaurant manager position. · Analyze budget to boost and maintain the restaurant's profits · Evaluate daily operations · ...