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    cook - Regina, Canada - Applebee's Restaurant

    Default job background
    Description
    • Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
    • Experience: 2 years to less than 3 years
    • Work setting

    • Restaurant
    • Tasks

    • Prepare and cook complete meals or individual dishes and foods
    • Inspect kitchens and food service areas
    • Maintain inventory and records of food, supplies and equipment
    • Manage kitchen operations
    • Certificates, licences, memberships, and courses

    • Safe Food Handling certificate
    • Work conditions and physical capabilities

    • Attention to detail
    • Fast-paced environment
    • Overtime required
    • Repetitive tasks
    • Standing for extended periods
    • Work under pressure
    • Personal suitability

    • Client focus
    • Dependability
    • Flexibility
    • Initiative
    • Organized
    • Reliability
    • Team player
    • Screening questions

    • Are you available for shift or on-call work?
    • Are you willing to relocate for this position?
    • Work Term: Permanent
    • Work Language: English
    • Hours: 35 to 40 hours per week

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