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    Server Assistant - Montréal, QC, Canada - Four Seasons Hotels Ltd

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    Full time
    Description
    Apply locations Montreal time type Full time posted on Posted Yesterday job requisition id REQ

    About Four Seasons:
    Four Seasons is powered by our people.

    We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

    Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime.

    Chic and sleekly modern, Four Seasons Hotel Montreal forms the vibrant new epicentre of the Golden Square Mile. Dine at our stellar restaurants and shop at the luxurious Holt Renfrew Ogilvy.

    In this world capital of style and culture, Four Seasons savoir faire helps shine a fresh light on the city.

    Restauration

    Se rapporte à :
    Directeur des restaurants
    Temps plein

    Taux horaire:
    $En raison des lois locales, nous considérerons prioritairement les candidats l'autorisation de travailler au Canada, et s'exprimant parfaitement en français et en anglais, à l'oral et à l'écrit.

    Le Four Seasons Hôtel Montréal est à la recherche d'une personne qui partage notre passion pour l'excellence et cherche à créer une expérience mémorable pour nos employés et nos invités.

    Nous recherchons une personne qui a une solide éthique de travail, un haut niveau d'intégrité, un souci de qualité, une sensibilité culturelle et un sens du service client.

    Une personnalité raffinée, élégante et chaleureuse est demandée pour maintenir la solide réputation du restaurant.
    Offrir aux clients du restaurant un service distingué et agréable conformément aux normes Four Seasons ;
    Assister au service des clients, notamment en récupérant les aliments de la cuisine à l'aide d'un plateau et en les transportant aux tables ;
    Rapporter tout incident mineur ou important au superviseur ;
    Exécuter toutes autres tâches ou projets assignés par la Direction de l'hôtel ou du Restaurant.
    Fortes aptitudes de communication en français et en anglais ;
    ~ Travailler des horaires atypiques et être disponible les jours, soirs, nuits, fin de semaines et fériés.

    Réductions au restaurant MARCUS et à notre spa 5étoiles ;
    Repas gratuit par quart de travail dans la salle à manger de nos employés (Café 1440) ;
    Plan de retraite aveccontribution del'employeur ;
    Excellent programme de formation et dedéveloppement ;

    Nous ne discriminons pas en fonction du genre, de l'appartenance ethnique, de la religion, de l'orientation sexuelle, de l'âge, du handicap ou de toute autre base protégée par les lois provinciales ou fédérales.

    ___________________________

    Division:
    Food & Beverage
    Restaurant

    Reports to:
    Director of restaurants


    Status:
    Full-Time


    Hourly Rate:
    $18.The position will replenish water, and drinks, and present food when needed to our Guest's as well. Greet guests in a professional manner, serve beverage and food items while explaining the contents, and anticipate the guest's needs before requests are necessary ;
    Assist with guest service including retrieving food from the kitchen using a tray and safely transporting it to guest, as well as removal of items from the guest's table ;
    Able to work weekends and holidays ;
    Breakdown, clean and set-up of tables, buffets, and food stations ;
    1-year experience in the same role, ideally in a luxury hotel environment ;
    ~ Able to speak the French and English languages ;
    ~ An affinity for guest service ;
    ~ Move about facility and stand for long periods of time ;
    ~ A flexible schedule with the ability to work all shifts: days, nights, weekends and holidays.

    Extended Health Coverage (dental, vision, life insurance, RMT, prescription drugs,etc) after probationary period;
    Discounts at MARCUS Restaurant and our 5-Star Spa;
    Complimentary meal per shift in our employee dining room (Café 1440);
    Retirement plan with employercontribution;
    Paid time off vacation days and 2 additional floating holidays per year;
    Excellent training and development program;

    We do not discriminate on the basis of gender, ethnicity, religion, sexual orientation, age, disability or any other basis protected under provincial or federal laws.

    Assistant serveur(euse) / Server Assistant Restaurant Marcus & Lounge (Temps partiel / Part-time)

    locations Montreal time type Part time posted on Posted Yesterday Dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality, Four Seasons can offer what many hospitality professionals dream of -the opportunity to build a life-long career with global potential and a real sense of pride in work well done.

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