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    first cook - Vancouver, Canada - Cooks for Hire Management Inc

    Cooks for Hire Management Inc
    Cooks for Hire Management Inc Vancouver, Canada

    1 day ago

    Default job background
    Description
    • Work Term: Casual
    • Work Language: English
    • Hours: 4 to 40 hours per week
    • Education: Other trades certificate or diploma
    • Experience: 5 years or more
    • or equivalent experience

      • Work setting

    • Restaurant
    • Summer camp
    • Private club
    • Between 45 and 60 kg lbs)
    • Central food commissary
    • Cafeteria
    • Various locations
    • Catering firm
    • Fast food outlet or concession
    • Hospital/medical facility or clinic
    • Hotel, motel, resort
    • Chronic or long-term care facilities/centres
    • School or educational institution/establishment
    • Bar
    • Bistro
    • Café
    • High school
    • Golf course
    • Coffee shop
    • Casino
    • Bakery
    • Supermarket/grocery store
    • Retail service establishment
    • Retirement home

      • Tasks

    • Co-ordinate special events
    • Determine the size of food portions and costs
    • Plan menus and estimate food requirements for their realization
    • Requisition food and kitchen supplies
    • Prepare and cook complete meals or individual dishes and foods
    • Prepare dishes for customers with food allergies or intolerances
    • Prepare and cook special meals for patients as instructed by dietitian or chef
    • Inspect kitchens and food service areas
    • Train staff in preparation, cooking and handling of food
    • Order supplies and equipment
    • Supervise kitchen staff and helpers
    • Maintain inventory and records of food, supplies and equipment
    • Clean kitchen and work areas
    • Organize buffets and banquets
    • Manage kitchen operations
    • Consult with production supervisor to schedule production runs in a cost and time-efficient manner

      • Certificates, licences, memberships, and courses

    • Cook Trade Certification
    • Cook Red Seal Certificate
    • Safe Food Handling certificate
    • Food Safety Certificate

      • Security and safety

    • Vulnerable sector check
    • Criminal record check

      • Transportation/travel information

    • Own transportation
    • Public transportation is available
    • Willing to travel

      • Work conditions and physical capabilities

    • Attention to detail
    • Fast-paced environment
    • Handling heavy loads
    • Physically demanding
    • Repetitive tasks
    • Standing for extended periods
    • Work under pressure

      • Personal suitability

    • Client focus
    • Dependability
    • Excellent oral communication
    • Flexibility
    • Initiative
    • Judgement
    • Organized
    • Reliability
    • Team player
    • Time management
    • Quick learner

      • Screening questions

    • Are you available for shift or on-call work?
    • Are you available for the advertised start date?
    • Are you currently a student?
    • Are you currently legally able to work in Canada?
    • Do you currently reside in proximity to the advertised location?
    • Do you have previous experience in this field of employment?
    • Do you have the above-indicated required certifications?
    • Do you have the necessary equipment for remote work (i.e. internet, home office, etc.)?
    • What is the highest level of study you have completed?
    • What is your current field of study?
    • What is your current level of study?

      • Workplace information

    • On the road job

      • Financial benefits

    • Bonus

      • Other benefits

    • Other benefits
    • Team building opportunities
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