- Extended health and dental benefits
- Flexible Health Spending Account
- Hotel and partner perks
- Flexible work hours
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Sous Chef
1 week ago
GolfBC Whistler, Canada Seasonal Full timeWHAT IT'S ALL ABOUT · Work among Friends + Nature. · Panoramic views of nature surround our Table Ninetee n lounge, dining room, and event space. Table Ninetee n at Nicklaus North Golf Course has an energetic and professional Team with globally balanced main and share plates ...
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Sous Chef
5 days ago
Accor Whistler, Canada Full time· Company Description · Nestled at the base of Blackcomb Mountain, Fairmont Chateau Whistler resort defines mountain luxury in the heart of Whistler, British Columbia - Host Mountain Resort of the 2010 Winter Olympics. Located in the spectacular Coastal Mountain Range, Whistler ...
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Sous Chef
1 week ago
Four Seasons Hotels and Resorts Whistler, Canada Full timeAbout Four Seasons: · Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences f ...
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Sous Chef
1 week ago
GolfBC Whistler, Canada Seasonal Full timeWHAT IT'S ALL ABOUT · Work among Friends + Nature. · Panoramic views of nature surround our Table Ninetee n lounge, dining room, and event space. Table Ninetee n at Nicklaus North Golf Course has an energetic and professional Team with globally balanced main and share plates – ...
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sous-chef
1 week ago
Backcountry Brewing Squamish, CanadaWork Term: Permanent · Work Language: English · Hours: 40 to 50 hours per week · Education: Secondary (high) school graduation certificate · Experience: 3 years to less than 5 years · Work site environment · Noisy · Hot · Cold/refrigerated · Work setting · Restaurant · Bar · Task ...
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sous-chef
1 week ago
Backcountry Brewing Squamish, CanadaDurée de l'emploi: Permanent · Langue de travail: Anglais · Heures de travail: 40 to 50 hours per week · Education: · Expérience: · Education · Secondary (high) school graduation certificate · Work site environment · Noisy · Hot · Cold/refrigerated · Work setting · Restaurant · ...
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Sous Chef
1 week ago
Fairmont Hotels and Resorts Fairmont Château Whistler, Canada Full timeCompany Description · Nestled at the base of Blackcomb Mountain, Fairmont Chateau Whistler resort defines mountain luxury in the heart of Whistler, British Columbia - Host Mountain Resort of the 2010 Winter Olympics. Located in the spectacular Coastal Mountain Range, Whistler is ...
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sous-chef
1 week ago
La Bocca Whistler, CanadaEducation: · Expérience: · Education · Secondary (high) school graduation certificate · or equivalent experience · Tasks · Maintain records of food costs, consumption, sales and inventory · Analyze operating costs and other data · Demonstrate new cooking techniques and new equi ...
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sous-chef
1 week ago
La Bocca Whistler, CanadaEducation: Secondary (high) school graduation certificate · Experience: 1 year to less than 2 years · or equivalent experience · Tasks · Maintain records of food costs, consumption, sales and inventory · Analyze operating costs and other data · Demonstrate new cooking techniques ...
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sous-chef
1 week ago
The Mexican Corner Restaurant Whistler, CanadaEducation: · Expérience: · Education · No degree, certificate or diploma · Work setting · Restaurant · Tasks · Demonstrate new cooking techniques and new equipment to cooking staff · Prepare and cook food on a regular basis, or for special guests or functions · Prepare and cook ...
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sous-chef
1 week ago
The Mexican Corner Restaurant Whistler, CanadaEducation: No degree, certificate or diploma · Experience: 2 years to less than 3 years · Work setting · Restaurant · Tasks · Demonstrate new cooking techniques and new equipment to cooking staff · Prepare and cook food on a regular basis, or for special guests or functions · Pre ...
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Executive Sous Chef
1 week ago
GolfBC Whistler, Canada Full timeWHAT IT'S ALL ABOUT · Work among Friends + Nature. · Panoramic views of nature surround our Table Ninetee n lounge, dining room, and event space. Table Ninetee n at Nicklaus North Golf Course has an energetic and professional Team with globally balanced main and share plates – ...
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executive sous-chef
1 week ago
The Mexican Corner Restaurant Whistler, CanadaEducation: No degree, certificate or diploma · Experience: 3 years to less than 5 years · Work setting · Restaurant · Tasks · Prepare and cook complete meals and specialty foods for events such as banquets · Prepare and cook food on a regular basis, or for special guests or funct ...
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executive sous-chef
1 week ago
The Mexican Corner Restaurant Whistler, CanadaEducation: · Expérience: · Education · No degree, certificate or diploma · Work setting · Restaurant · Tasks · Prepare and cook complete meals and specialty foods for events such as banquets · Prepare and cook food on a regular basis, or for special guests or functions · Prepar ...
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Cdp Quattro Whistler
1 week ago
Caramba Whistler Whistler, CanadaWe are looking for a professional Chef de Partie to amaze the patrons of our establishment with excellent cooking according to the chef's recipes and specifications. Your work will be an important factor to a client's contentment. The ultimate goal is to expand our clientele and ...
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Kitchen Supervisor
1 week ago
Dubh Linn Gate Irish Pub Whistler, Canada_**Do you want to experience the lifestyle in Whistler, BC- Canada's premier ski resort town? The Dubh Linn Gate Irish Pub are looking for a Kitchen Supervisor to join their dynamic team**_ · - **An iconic establishment in Whistler since 1997, the Dubh Linn Gate Irish Pub is loca ...
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Catering Chef
6 days ago
Bearfoot Bistro Whistler, Canada**JOIN OUR TEAM** · **STAFF HOUSING AVAILABLE** · **Who are we?** At Bearfoot Bistro, our passionate and professional employees work with confidence, ensuring impeccable dining and service. Considered one of Canada's elite restaurants, featuring an inventive and sophisticated fin ...
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Catering Chef
1 week ago
Bearfoot Bistro Whistler, Canada**Who are we?** At Bearfoot Bistro, our passionate and professional employees work with confidence, ensuring impeccable dining and service. Considered one of Canada's elite restaurants, featuring an inventive and sophisticated fine-dining menu and one of the country's most comple ...
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Catering Chef
1 week ago
Sea to Sky Gondola Limited Partnership Squamish, Canada**Full-time, Year-round** · **Hours per week**: hours per week (weather and guest dependent) · **Start Date**:ASAP · At the Sea to Sky Gondola, we make it easy for people to connect with the great outdoors. We work hard to make sure both our team members, and our guests, have a g ...
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Pastry Chef
1 week ago
Cordelia's Locket Squamish, CanadaWe are looking for a creative pastry chef to be responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen. You should be passionate about baking and be inspired to create masterpieces ...
Sous Chef - Whistler, BC, Canada - EightSix Network Inc
Description
Panoramic views of nature surround our Table Nineteen lounge, dining room, and event space.Table Nineteen at Nicklaus North Golf Course has an energetic and professional Team with globally balanced main and share plates – a refined culinary take with a sense of familiar, clever house-made twists and thoughtfully selected + locally available + ethically sourced ingredients.
We're looking to welcome a creative, curious, and motivated Sous Chef in the relaxed but lively Table Nineteen areas.
The successful candidate reports to the Philipp Werner, Executive Chef, is authentic, resourceful, realizes the importance of exceptional communication, re-thinks the status-quo, is humble and creative in their approach, and is disciplined about holding themselves accountable.
Assist the Executive Chef in planning menus considering Guests, marketing conditions, dish popularity, and costMonitor controls to minimize waste and loss
Help schedule and co-ordinate the kitchen Team Members to ensure that food preparation is economical and technically correct and consistent according to the menu syllabus
Work with the Executive Chef to develop recipes and techniques for dish preparation and presentation that help to ensure consistent high quality and to minimize costs; exercise portion control over all items served
Work cross-functionally with the Food & Beverage Services Manager (and Assistant) and Event Managers/Coordinators to assure that culinary production consistently exceeds Guest expectations
Solid a la carte culinary experience with an understanding of best practices; banquet experience and Red Seal is an asset
Experience leading a kitchen Team
Flexible schedule
Extended health, dental, and vision benefits
Regularly scheduled Team social events
Career growth and training opportunities
Working for a company that strives to give its Team Members a world-class experience Be the first to be notified about new Sous Chef jobs in Whistler, British Columbia
GolfBC Group owns and operates world-class golf courses across BC, and we are always looking for full-time, part-time, and seasonal Team Members who want to help us achieve our mission to be the recognized leader in providing great golf experiences and exceptional team performance.
Food and Beverage
