- Prepare and execute high-quality cuisine that meets the standards of Wentworth Hospitality Group
- Ensure all meals are prepared and presented according to specifications
- Understand and memorize all food items on the menu
- Perform inventory checks and notify management of supply levels
- Eager to learn and be trained on the multiple food stations
- Create and engage in a respectful, professional, and positive workplace
- Prioritize and ensure cleanliness in the back of the house
- Protect the restaurant and guests by complying with sanitation, safety, and proper food handling procedures Qualifications:
- Self-motivated, organized, and ability to multi-task effectively
- Must have the ability to work a flexible schedule, days, nights, and weekends
- Must be punctual and reliable
- Ability to work varied hours
- Excellent interpersonal skills with guests and employees
- Customer service focus and quality orientated
- Adaptable and flexible
- High energy level
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Amacon Vancouver, Canada**About Us** · Wentworth Hospitality Group (Amacon's hospitality division) is looking for eager and engaged individuals who are passionate about next level guest experience Our Hospitality division includes three restaurants and a boutique hotel. · - Tableau Bar Bistro is located ...
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Alma Mater Society of UBC Vancouver Vancouver, CanadaThe Alma Mater Society (AMS) is the University of British Columbia's (UBC) student society, and works to improve the academic, social and personal lives of the 56,000 UBC students at its Vancouver campus. The AMS also runs nine food and beverage outlets, a catering and conference ...
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Chef de Partie
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Vancouver Lawn Tennis & Badminton Club Vancouver, Canada**JOB SUMMARY**: · This position is responsible for ensuring that communications, standards, direction, and expectations are communicated to kitchen staff, and executed without error. The Chef de Partie operates in compliance with all health and safety regulations by ensuring adh ...
Line Cook/Chef de Partie - Vancouver, BC, Canada - EightSix Network Inc
Description
Wentworth Hospitality Group (Amacon's hospitality division) is looking for eager and engaged individuals who are passionate about next level guest experienceTableau Bar Bistro serves today's take on traditional French bistro fare in a setting that combines old world classic elements with modern touches.
The French-inspired menu blends classic culinary flavours of Paris with the use of fresh west coast ingredients.If you are looking to work within a culture that strives for excellence, creates a welcoming atmosphere and guest experience, are service obsessed and love the hospitality industry, you are the person we are looking for Our team delivers a specially curated and delicious food and beverage menu, in line with our next level guest experience standards.
Reports to the Executive Chef and Chef de Cuisine.Responsibilities include but are not limited to:
Education:
Valid BC Foodsafe Certification
Experience:
prior experience in a food-serving establishment
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Tableau Bar Bistro, along with its sister companies: Homer Street Café & Bar and Maxine's Café & Bar, are a part of the Wentworth Hospitality Group (Amacon's hospitality division).
Wentworth Hospitality Group is committed to delivering exceptional quality and memorable experiences for all customers.Tableau Bar Bistro serves today's take on traditional French bistro fare in a setting that combines old world classic elements with modern touches.
The French-inspired menu blends classic culinary flavours of Paris with the use of fresh west coast ingredients.If you are looking to work within a culture that strives for excellence, creates a welcoming atmosphere and guest experience, are service obsessed and love the hospitality industry, you are the person we are looking for Please visit through the link provided to view all current openings:
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