Executive chef jobs in Surrey, Canada

Overview of the chef position. · Estimate amount and costs of supplies and food itemsDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparatio ...

Estimate amount and costs of supplies and food items Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs chefs cooks and other kitchen workers Create new recipes Instruct cooks in preparation cooking garnishing and presen ...

Languages English Education Other trades certificate or diploma Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. · ...

+Overview of responsibilities and requirements for Executive Chef position. · +Estimate amount and costs of supplies and food items · Demonstrate new cooking techniques and new equipment to cooking staff · ...

The Executive Chef is responsible for overseeing the culinary operations of Capo & The Spritz restaurant in Vancouver. · Culinary diploma or equivalent experience preferred. Minimum 3 years of experience as an Executive Chef or Chef de Cuisine required. ...

We are seeking an Executive Chef to join our team. · ...

The executive chef will be responsible for maintaining records of food costs, consumption, sales and inventory. They will also supervise the activities of specialist chefs, chefs, cooks and other kitchen workers. · ...

We are seeking an Executive Chef to join our team. The successful candidate will be responsible for leading a team of cooks and ensuring that all food meets quality standards. · ...

We are seeking an experienced Executive Chef to lead all culinary operations at our Jess' Sky. · ...

An executive chef oversees the kitchen operations, supervises staff and ensures that food meets quality standards. · ...

CRAFT Beer Market is a company that values diversity and inclusion. They are hiring an Executive Chef at their English Bay location in Vancouver. · ...

Overview of the executive chef position.Maintain records of food costs, consumption, sales and inventory · Analyze operating costs and other data · ...

Estimate amount and costs of supplies and food items Maintain records of food costs consumption sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Create new recipes Instruct cooks in preparation cooking garnishing presentation of food Prepa ...

Maintain records of food costs consumption sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Create new recipes Instruct cooks in preparation cooking garnishing and presentation of food Supervise cooks ...

Estimate labour costs Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Create new recipes Instruct cooks in preparation cooking garnishing and presentation of food Supervise cooks and other kitchen staff Prepare and cook ...

Passionate culinary professional with a proven track record in elevating dining experiences and leading kitchen teams to excellence. · ...

The executive chef oversees kitchen operations including food preparation cost control menu planning and presentation. · ...

We are hiring an experienced chef to manage day-to-day kitchen operations in our meal prep facility. · ...

The chef oversees culinary operations and food preparation in a restaurant or kitchen. They are tasked with producing delicious dishes, managing kitchen staff, ensuring food safety and quality, and maintaining a clean and organized kitchen environment, while being financially res ...

We are seeking a Part-Time Pastry Chef to support our culinary team with high-quality desserts and baked items that align with our brand and standards. · Prepare and execute desserts, pastries, and baked goods according to Skye Avenue standards · Assist with dessert menu executio ...