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Fergus

    restaurant manager - Fergus, Canada - A&W

    A&W
    A&W Fergus, Canada

    1 week ago

    A&W background
    Description
    • Education: College/CEGEP
    • Experience: 2 years to less than 3 years

      • Work setting

    • Urban area

      • Budgetary responsibility

    • $500,001 - $1,500,000

      • Tasks

    • Plan, organize, direct, control and evaluate daily operations
    • Determine type of services to be offered and implement operational procedures
    • Conduct performance reviews
    • Monitor revenues and modify procedures and prices
    • Ensure health and safety regulations are followed
    • Negotiate arrangements with suppliers for food and other supplies
    • Negotiate with clients for catering or use of facilities
    • Develop, implement and analyze budgets
    • Participate in marketing plans and implementation
    • Set staff work schedules and monitor staff performance
    • Address customers' complaints or concerns
    • Provide customer service
    • Recruit, train and supervise staff

      • Supervision

    • 11-15 people

      • Computer and technology knowledge

    • MS Office
    • MS Outlook
    • MS Windows
    • MS Word

      • Transportation/travel information

    • Public transportation is available

      • Work conditions and physical capabilities

    • Work under pressure
    • Repetitive tasks
    • Attention to detail

      • Government programs

    • Recognized employer
    • Work Term: Permanent
    • Work Language: English
    • Hours: 40 hours per week
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