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    specialist chef - Mississauga, Canada - DHAYOR AFRICAN STORE INC.

    DHAYOR AFRICAN STORE INC.
    DHAYOR AFRICAN STORE INC. Mississauga, Canada

    2 weeks ago

    Default job background
    Description
    • Work Term: Permanent
    • Work Language: English
    • Hours: 40 hours per week
    • Education: Other trades certificate or diploma
    • Experience: Experience an asset
    • or equivalent experience

      • Asset languages

    • Yoruba
    • Igbo

      • Work site environment

    • Non-smoking

      • Work setting

    • Willing to relocate
    • Cafeteria

      • Ranks of chefs

    • Chef

      • Tasks

    • Instruct cooks in preparation, cooking, garnishing and presentation of food
    • Prepare and cook food on a regular basis, or for special guests or functions
    • Prepare and cook meals or specialty foods
    • Plan menus and ensure food meets quality standards
    • Train staff in preparation, cooking and handling of food

      • Certificates, licences, memberships, and courses

    • Cook Trade Certification
    • Safe Food Handling certificate

      • Cuisine specialties

    • African cuisine

      • Food specialties

    • Bakery goods and desserts
    • Fish and seafood
    • Meat, poultry and game
    • Stocks, soups and sauces

      • Security and safety

    • Medical exam
    • Criminal record check

      • Transportation/travel information

    • Own transportation

      • Work conditions and physical capabilities

    • Physically demanding
    • Attention to detail
    • Standing for extended periods

      • Own tools/equipment

    • Tools
    • Gloves
    • Uniform
    • Equipment

      • Personal suitability

    • Dependability
    • Flexibility
    • Organized
    • Reliability
    • Team player

      • Screening questions

    • Are you willing to relocate for this position?
    • Do you have previous experience in this field of employment?
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