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    chef - Vancouver, Canada - South Hall Banquet & Wedding Palace

    South Hall Banquet & Wedding Palace
    South Hall Banquet & Wedding Palace Vancouver, Canada

    3 days ago

    Default job background
    Description
    • Education: Secondary (high) school graduation certificate
    • Experience: 3 years to less than 5 years
    • Tasks

    • Maintain records of food costs, consumption, sales and inventory
    • Demonstrate new cooking techniques and new equipment to cooking staff
    • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
    • Create new recipes
    • Instruct cooks in preparation, cooking, garnishing and presentation of food
    • Prepare and cook complete meals and specialty foods for events such as banquets
    • Prepare and cook food on a regular basis, or for special guests or functions
    • Requisition food and kitchen supplies
    • Consult with clients regarding weddings, banquets and specialty functions
    • Work conditions and physical capabilities

    • Fast-paced environment
    • Attention to detail
    • Personal suitability

    • Dependability
    • Flexibility
    • Reliability
    • Work Term: Permanent
    • Work Language: English
    • Hours: 40 hours per week

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