- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- or equivalent experience
- Wet/damp
- Noisy
- Odours
- Hot
- Restaurant
- Chef
- Maintain records of food costs, consumption, sales and inventory
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook complete meals and specialty foods for events such as banquets
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Consult with clients regarding weddings, banquets and specialty functions
- Plan and direct food preparation and cooking activities of several restaurants
- Plan menus and ensure food meets quality standards
- Supervise activities of sous-chefs, specialist chefs, chefs and cooks
- Train staff in preparation, cooking and handling of food
- 3-4 people
- East Indian
- Vegetarian
- Work under pressure
- Tight deadlines
- Handling heavy loads
- Physically demanding
- Attention to detail
- Standing for extended periods
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Initiative
- Reliability
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week
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Chef -
4 days ago
Altea Active Toronto, CanadaCompany Description · Altea Active's Chef is a total foodie enthusiast who is passionate about curating and constructing craveable menu options with new culinary creations. As an experienced and qualified Chef, you pride yourself on being the first in command, creating and inspec ...
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chef
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Bawarchi Indian Cuisine Toronto, CanadaEducation: · Expérience: · Education · No degree, certificate or diploma · Work setting · Restaurant · Ranks of chefs · Chef · Tasks · Maintain records of food costs, consumption, sales and inventory · Demonstrate new cooking techniques and new equipment to cooking staff · Supe ...
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chef
6 days ago
Lavelle Toronto, CanadaEducation: Secondary (high) school graduation certificate · Experience: 7 months to less than 1 year · Work site environment · Hot · Work setting · Restaurant · Ranks of chefs · Sushi chef · Sous-chef · Tasks · Maintain records of food costs, consumption, sales and inventory · De ...
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chef
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The L-Eat Group Inc. Toronto, CanadaWork Term: Permanent · Work Language: English · Hours: 40 hours per week · Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year · Experience: 1 year to less than 2 years · Ranks of chefs · Chef · Tasks · Maintain ...
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chef
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5 Spice Dining Toronto, CanadaEducation: Secondary (high) school graduation certificate · Experience: 2 years to less than 3 years · or equivalent experience · Work site environment · Noisy · Hot · Non-smoking · Work setting · Restaurant · Urban area · Ranks of chefs · Chef · Tasks · Maintain records of food ...
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chef
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Spadina Food Inc Toronto, CanadaEducation: College/CEGEP · Experience: 1 year to less than 2 years · Tasks · Maintain records of food costs, consumption, sales and inventory · Analyze operating costs and other data · Demonstrate new cooking techniques and new equipment to cooking staff · Supervise activities of ...
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chef
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Toben Food By Design Inc. Toronto, CanadaEducation: Secondary (high) school graduation certificate · Experience: 1 year to less than 2 years · or equivalent experience · Tasks · Maintain records of food costs, consumption, sales and inventory · Demonstrate new cooking techniques and new equipment to cooking staff · Supe ...
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chef
1 week ago
Toben Food By Design Inc. Toronto, CanadaEducation: · Expérience: · Education · Secondary (high) school graduation certificate · or equivalent experience · Tasks · Maintain records of food costs, consumption, sales and inventory · Demonstrate new cooking techniques and new equipment to cooking staff · Supervise activi ...
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chef
5 days ago
Claireport Place Banquet & Convention Centre Toronto, CanadaWork Term: Permanent · Work Language: English · Hours: 40 to 60 hours per week · Education: No degree, certificate or diploma · Experience: Experience an asset · Asset languages · Tamil · Work site environment · Hot · Non-smoking · Work setting · Formal dining room · Restaurant · ...
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chef
1 week ago
The L-Eat Group Inc. Toronto, CanadaDurée de l'emploi: Permanent · Langue de travail: Anglais · Heures de travail: 40 hours per week · Education: · Expérience: · Education · College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year · Ranks of chefs · Chef · Tasks ...
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chef
5 days ago
Bawarchi Indian Cuisine Toronto, CanadaEducation: No degree, certificate or diploma · Experience: 2 years to less than 3 years · Work setting · Restaurant · Ranks of chefs · Chef · Tasks · Maintain records of food costs, consumption, sales and inventory · Demonstrate new cooking techniques and new equipment to cooking ...
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chef
1 week ago
The L-Eat Group Inc. Toronto, CanadaEducation: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year · Experience: 1 year to less than 2 years · Ranks of chefs · Chef · Tasks · Maintain records of food costs, consumption, sales and inventory · Analyze operating ...
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chef
6 days ago
STACK'D KITCHEN Toronto, CanadaWork Term: Permanent · Work Language: English · Hours: 40 hours per week · Education: Secondary (high) school graduation certificate · Experience: 5 years or more · or equivalent experience · Work site environment · Hot · Work setting · Restaurant · Catering firm · Ranks of chefs ...
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chef
6 days ago
Lavelle Toronto, CanadaEducation: · Expérience: · Education · Secondary (high) school graduation certificate · Work site environment · Hot · Work setting · Restaurant · Ranks of chefs · Sushi chef · Sous-chef · Tasks · Maintain records of food costs, consumption, sales and inventory · Demonstrate new ...
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chef
1 week ago
The L-Eat Group Inc. Toronto, CanadaEducation: · Expérience: · Education · College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year · Ranks of chefs · Chef · Tasks · Maintain records of food costs, consumption, sales and inventory · Analyze operating costs and o ...
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chef
1 week ago
The Food Dudes Inc. Toronto, CanadaEducation: · Expérience: · Education · Secondary (high) school graduation certificate · or equivalent experience · Tasks · Maintain records of food costs, consumption, sales and inventory · Demonstrate new cooking techniques and new equipment to cooking staff · Supervise activi ...
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chef
5 days ago
Pantry Toronto, CanadaEducation: Secondary (high) school graduation certificate · Experience: 1 year to less than 2 years · or equivalent experience · Tasks · Maintain records of food costs, consumption, sales and inventory · Analyze operating costs and other data · Demonstrate new cooking techniques ...
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chef
1 week ago
Spadina Food Inc Toronto, CanadaEducation: · Expérience: · Education · College/CEGEP · Tasks · Maintain records of food costs, consumption, sales and inventory · Analyze operating costs and other data · Demonstrate new cooking techniques and new equipment to cooking staff · Supervise activities of specialist ...
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chef
6 days ago
Pantry Toronto, CanadaEducation: · Expérience: · Education · Secondary (high) school graduation certificate · or equivalent experience · Tasks · Maintain records of food costs, consumption, sales and inventory · Analyze operating costs and other data · Demonstrate new cooking techniques and new equi ...
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chef
6 days ago
Udupi Palace Toronto, CanadaEducation: · Expérience: · Education · Secondary (high) school graduation certificate · Tasks · Maintain records of food costs, consumption, sales and inventory · Analyze operating costs and other data · Supervise activities of specialist chefs, chefs, cooks and other kitchen w ...