Line Cooks, Chef Du Partie - Vancouver, Canada - Sports Illustrated Clubhouse

Chef de Partie

2 weeks ago

The Alma Mater Society (AMS) is the University of British Columbia's (UBC) student society, and works to improve the academic, social and personal lives of the 56,000 UBC students at its Vancouver campus. The AMS also runs nine food and beverage outlets, a catering and conference ...

Chef de Partie

3 weeks ago

***: · Reporting to the Executive Sous Chef, the Chef de Partie is responsible for preparing and servicing all food items according to the production standards established by the Executive Chef and Pan Pacific Hotel. Additionally this position is a hands-on supervisory position t ...

Chef de Partie

2 weeks ago

Ancora Waterfront Dining and Patio embraces the harmony of Peruvian and Japanese cultures while incorporating the bounty of riches the West coast has to offer. Our restaurant has two locations, one located at the edge of False Creek with stunning views of the marina and Granville ...

Chef de Partie

2 weeks ago

**About the Business**: · Located in the vibrant heart of Kitsilano, Au Comptoir is the neighbourhood's cozy café-bistro focused on offering the real French Parisian experience with a West Coast inspiration and a modern touch. · With a stunning custom-made "counter" (Comptoir) fr ...

Chef de Partie

2 weeks ago

Education: Secondary (high) school graduation certificate · - Experience: 2 years to less than 3 years · **Ranks of chefs**: · - Chef de partie · **Tasks**: · - Maintain records of food costs, consumption, sales and inventory · - Instruct cooks in preparation, cooking, garnishing ...

Chef de Partie

2 weeks ago

The Chef De Partie will be responsible for preparing and servicing all food items, according to the production standards established by the Executive Chef. Maintains par stock, receives, and examines food products and supplies to ensure quality and quantity meet hotel standards a ...

Chef de Partie

2 weeks ago

**_Are you a culinary superstar who is passionate about hospitality, food and all things sweet? This is your opportunity to join an amazing company and be a part of one of Vancouver's most sought out restaurants all under one roof at Parq Vancouver_** · **_ We are looking for a s ...

Chef de Partie

1 week ago

**JOB SUMMARY**: · This position is responsible for ensuring that communications, standards, direction, and expectations are communicated to kitchen staff, and executed without error. The Chef de Partie operates in compliance with all health and safety regulations by ensuring adh ...

The Chef de Partie

2 weeks ago

Job description · Who are we? Casual, comfortable and affordable, Forage celebrates all things BC. Forage loves working to create community, come and be a part of our team · Position Overview · The Chef de Partie assists the Executive Chef, Executive Sous Chef, Junior Executive S ...

Chef de Partie

3 weeks ago

Work Term: Permanent · - Work Language: English · - Hours: 40 hours per week · - Education: Secondary (high) school graduation certificate · - Experience: 1 to less than 7 months · **Work site environment**: · - Wet/damp · - Noisy · - Odours · - Hot · - Cold/refrigerated · - Non- ...

Chef de Partie

1 week ago

Award winning and Michelin recommended PiDGiN is looking for a chef de partie. · - minimum 5 years experience · - team player · - good communicator · - passion for food and service · **Salary**: $45,000.00-$47,500.00 per year · **Benefits**: · - Dental care · - Discounted or free ...

Chef de Partie

2 weeks ago

**JOB SUMMARY**: · This position is responsible for ensuring that communications, standards, direction, and expectations are communicated to kitchen staff, and executed without error. The Chef de Partie operates in compliance with all health and safety regulations by ensuring adh ...

Chef de Partie

3 weeks ago

Alouette Bistro, part of the Executive Table Group. · We are looking for Chef de Parties and Cooks who wants to join our growing restaurant group. · Looking for passionate and eager chefs that thrive in an open kitchen environment. Love to work with seasonal, local ingredients, w ...

Chef de Partie

3 weeks ago

The Chef De Partie will be responsible for preparing and servicing all food items, according to the production standards established by the Executive Chef. Maintains par stock, receives, and examines food products and supplies to ensure quality and quantity meet hotel standards a ...

Chef de Partie

3 weeks ago

**OUR COMPANY** · Parq Vancouver is Where Vancouver Plays. · Featuring a beautiful casino, high-end salons, restaurants, entertainment, bars, patios, and hotels all under one roof, Parq is where Vancouverites and visitors alike come to have fun with friends and family in a vibran ...

Chef de Partie

2 weeks ago

**About the Business**: · Located in the vibrant heart of Kitsilano, Au Comptoir is the neighborhood's cozy café-bistro focused on offering the real French Parisian experience with a West Coast inspiration and a modern touch. · With a stunning custom made "counter" (Comptoir) fro ...

Chef de Partie

1 week ago

Glowbal Restaurant Group has become one of the most successful restaurant companies in Vancouver. Our eight brands include Glowbal, Coast, Italian Kitchen, Trattoria (Park Royal & Burnaby), Black+Blue (Vancouver & Toronto), The Roof, Five Sails and Riley Fish & Steak. Immersing g ...

Chef de Partie

2 weeks ago

Alouette Bistro, part of the Executive Table Group. · We are looking for Chef de Parties and Cooks who wants to join our growing restaurant group. · Looking for passionate and eager chefs that thrive in an open kitchen environment. Love to work with seasonal, local ingredients, w ...

Chef de Partie

2 weeks ago

The Chef De Partie will be responsible for preparing and servicing all food items, according to the production standards established by the Executive Chef. Maintains par stock, receives, and examines food products and supplies to ensure quality and quantity meet hotel standards a ...

Chef de Partie

3 weeks ago

**Key Responsibilities**: · - Maintain complete knowledge of and comply with all departmental policies/service procedures/standards. · - Maintain and strictly abide by Health regulations and Hotel policies & procedures. · - Meet with Sous Chef/Executive Chef to review assignments ...