Chef - Vancouver

Mak e food train staff order ingredients keep kitchen in order Experience with Japanese cuisine a must · ...

The chef oversees culinary operations and food preparation in a restaurant or kitchen. They are tasked with producing delicious dishes, managing kitchen staff, ensuring food safety and quality, and maintaining a clean and organized kitchen environment, while being financially res ...

Summary of the job. · Demonstrate new cooking techniques and new equipment to cooking staff · ...

The CMH culinary team goes the extra mile to ensure our guests are nourished with incredible food so they can enjoy their ski vacation to the fullest. The Chef is responsible for executing high-quality meals infusing fresh ingredients with a creative menu. · ...

We are all about creating unexpectedly memorable experiences for our teams and guests. We play to win, have fun, and never take ourselves too seriously. Through flexible schedules, we have the freedom to work and live our lives with passion; · No adventure is too big or too small ...

Chef position at Oishinoya + Pokey Okey Richmond Food Hall in Vancouver. Requirements include making food and ordering ingredients. · ...

The fun you want. The flexibility you need. The growth you deserve. · Team leadership - you are a natural born leader in any crowd. · ...

Create new recipes and instruct cooks in preparation, cooking, garnishing and presentation of food. · ...

++The fun you want. The flexibility you need. The growth you deserve.+ · At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests. · ...

We are seeking a talented and experienced Chef to join our dynamic culinary team. · ...

Estimate amount and costs of supplies and food items Estimate labour costs Maintain records of food costs consumption sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Create new recipes Instruct cooks in preparation cooking garnishing and ...

Chef responsible for demonstrating new cooking techniques and new equipment to cooking staff. · ...

Create new recipes instruct cooks in preparation cooking garnishing and presentation of food supervise cooks and other kitchen staff plan menus and ensure food meets quality standards prepare dishes for customers with food allergies or intolerances train staff in preparation cook ...

This posting is for · the Vancouver Area. · We are looking for enthusiastic and experienced Chefs to lead our culinary teams towards continued success in this ever-evolving industry. · ...

Chef overview. · Demonstrate new cooking techniques and new equipment to cooking staff · Create new recipes · Instruct cooks in preparation, cooking, garnishing and presentation of food · Supervise cooks and other kitchen staff · ...

Job summaryA chef is needed for a restaurant in Vancouver. · Estimate amount and costs of supplies and food items · Maintain records of food costs, consumption, sales and inventory · ...

Chef at Vancouver BC VZ B. Estimate amount and costs of supplies and food items. Maintain records of food costs consumption sales and inventory. · ...

The Executive Chef is responsible for overseeing the culinary operations of Capo & The Spritz restaurant in Vancouver. · Culinary diploma or equivalent experience preferred. Minimum 3 years of experience as an Executive Chef or Chef de Cuisine required. ...

This is the right job for you if you are passionate to work in an active kitchen and be creative with endless potential to grow. · ...

+b>Job summary · We are seeking a Chef-in-Residence to support our edible education programs that empower students to learn, cook and share food with their peers and school community. · +Fosters positive work environment for staff and volunteers · Leads culinary and kitchen opera ...