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    fast food restaurant manager - Vancouver, Canada - Soul Restaurants Canada Inc

    Default job background
    Description
    • Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
    • Experience: 7 months to less than 1 year
    • Tasks

    • Organize and maintain inventory
    • Ensure health and safety regulations are followed
    • Address customers' complaints or concerns
    • Provide customer service
    • Plan, organize, direct, control and evaluate daily operations
    • Work conditions and physical capabilities

    • Fast-paced environment
    • Personal suitability

    • Organized
    • Team player
    • Health benefits

    • Dental plan
    • Disability benefits
    • Health care plan
    • Paramedical services coverage
    • Vision care benefits
    • Other benefits

    • Deferred Profit Sharing Plan (DPSP)
    • Work Term: Permanent
    • Work Language: English
    • Hours: 40 hours per week

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