Line Cook - Vancouver, Canada - Royal Vancouver Yacht Club

Sophia Lee

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Sophia Lee

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Description
We are looking for a Full-time Line Cook to join our dynamic team at RVYC


Company Description


Royal Vancouver Yacht Club (RVYC) is one of the world's premier yacht clubs and one of the finest in Vancouver.

Our philosophy at RVYC is to provide excellent Member & Guest services in all that we do.


Duties & Responsibilities:


  • Menu set up, prep and ensuring the freshness of ingredients
  • Ensuring all finished products meet standards for plating and presentation
  • Maintaining proper storage, labeling and rotation of food items
  • Organizing food orders to guarantee timely and efficient food service.
  • Communicating with service staff when food orders are ready to be delivered.
  • Maintaining food safety and hygiene standards.
  • Additional duties as required.

Requirements & Qualifications:


  • Minimum of 3 years experience in a similar position
  • Able to work in a fastpaced environment and adapt quickly.
  • Strong communication skills and attention to detail are required.
  • Positive, team player who is able to work independently and within a team environment.
  • Strong decision making & problemsolving skills.
  • Professional attitude and interpersonal skills
  • Able to multitask and maintain consistency at the same time.
  • Able to work a flexible schedule including mornings, evenings, weekends, and holidays.
  • Food Safe Certificate Required
  • Banquet/Catering experience an asset

Benefits:


  • Discounted or free food
  • Onsite parking

Supplemental pay types:

  • Tips

Work Location:
One location

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