Chef jobs in Brampton, Canada

Overview · Languages · English · Education · Secondary (high) school graduation certificate · Experience · 3 years to less than 5 years · On site · Work must be completed at the physical location. There is no option to work remotely. · Work setting · Restaurant · Relocation cos ...

No summary available for this job, only a chef title. · ...

We are looking for an experienced Head Chef to join our busy Indian restaurant kitchen. The ideal candidate should have strong knowledge of authentic Indian cuisine, be able to manage kitchen staff, and maintain high food quality and hygiene standards. · Responsibilities: · Prepa ...

Maintain records of food costs, consumption, sales and inventory. Demonstrate new cooking techniques and new equipment to cooking staff. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. · ...

Maintain records of food costs, consumption, sales and inventory · Demonstrate new cooking techniques and new equipment to cooking staff · Supervise activities of specialist chefs, chefs, cooks and other kitchen workers · Create new recipes · Instruct cooks in preparation, cookin ...

Maintain records of food costs consumption sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs chefs cooks and other kitchen workers Create new recipes Instruct cooks in preparation cooking garnishing ...

Every memorable dining experience at Kaneff Golf begins behind the scenes with our culinary team's commitment to safe and efficient operations. Showcase your talents as a banquet/sous chef, where your attentiveness and care will ensure the creation of exceptional cuisine. · What ...

We are hiring a Pastry Chef to join our R&D Bakery team at Embassy Ingredients. · Creates finished application training videos in English and Spanish. · ...

The Company: · Our client is passionate about baking and giving their customers desserts, snacks and confectionary sweet goods. With over 25 years in the industry, our client is a respected leader in the creative design and development of sweet goods. Committed to continuous inn ...

We are hiring a Pastry Chef to join our R&D Bakery team at Embassy Ingredients. · Provide new & innovative ideas (new application formats, flavours, etc.) for customer presentations that meet processing restrictions · Create customer training videos · ...

The Company: · Our client is passionate about baking and giving their customers desserts, snacks and confectionary sweet goods. With over 25 years in the industry, our client is a respected leader in the creative design and development of sweet goods. Committed to continuous inno ...

Overview · Languages · English · Education · Secondary (high) school graduation certificate · Experience · 1 year to less than 2 years · On site · Work must be completed at the physical location. There is no option to work remotely. · Work site environment · Noisy · Hot · Cold ...

Head chef responsible for maintaining records of food costs and inventory. · ...

Head chef required for fast-paced kitchen environment. · Maintain records of food costs consumption sales and inventory · Demonstrate new cooking techniques and new equipment to cooking staff · Create new recipes · ...

-Minimum 3+ Years experience- · AVAILABLE POSITIONS FOR OUR BRAMPTON & ORANGEVILLE LOCATION · **Please inquire which location you're looking to join us in** · We are seeking an experienced Sous Chef/ Chef to join our culinary team. This is a leadership role for a motivated profes ...

Durée de l'emploi: Permanent · Langue de travail: Anglais · Heures de travail: 35 hours per week · Education: · Expérience: · Education · Secondary (high) school graduation certificate · Work site environment · Noisy · Hot · Cold/refrigerated · Work setting · Bakery · Ranks of ch ...

We are seeking a dynamic and passionate Executive Chef to lead our culinary team in delivering exceptional dining experiences. · ...

Every memorable dining experience at Kaneff Golf begins behind the scenes with our culinary team's commitment to safe and efficient operations. Showcase your talents as a banquet/sous chef, where your attentiveness and care will ensure the creation of exceptional cuisine. · What ...

The job title is Specialist Chef. · Work Term: Permanent · Hours: 30 to 40 hours per week · ...

Hiring Pizza Maker for the fastest growing Franchise with experience in pizza restaurant and with valid license/certification. · ...