- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week
- Education:
- Expérience:
- Other trades certificate or diploma
- or equivalent experience
- Urdu
- Panjabi; Punjabi
- Wet/damp
- Odours
- Hot
- Cold/refrigerated
- Non-smoking
- Restaurant
- Fast food
- Chef
- Maintain records of food costs, consumption, sales and inventory
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Plan menus and ensure food meets quality standards
- Train staff in preparation, cooking and handling of food
- Leading/instructing individuals
- Provide advice in the area of food preparation and storage, and food safety
- 5-10 people
- Food service counter attendants and food preparers
- Cook Trade Certification
- Food Safety Certificate
- Canadian
- East Indian
- Kosher
- International
- Own transportation
- Public transportation is available
- Fast-paced environment
- Physically demanding
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
- Dependability
- Efficient interpersonal skills
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
- Are you available for shift or on-call work?
- Are you currently a student?
- Are you currently legally able to work in Canada?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?
- What is the highest level of study you have completed?
- 1 year to less than 2 years
- Bonus
- Night shift premium
- Free parking available
- On-site amenities
- Parking available
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